Gyudon (literally Beef Bowl), is a bowl of rice topped with tender beef and onions simmered in a tasty salty sweet sauce. It is commonly served with beni shōga (pickled ginger) and shichimi (ground chili pepper), and sometimes topped with a raw egg.
"Gyu" means beef and "Don" is short for "donburi(rice bowl)".
Gyudon can be found in many Japanese restaurants and some fast food chains specialize exclusively in the dish. Well known Gyudon chains in Japan are Yoshinoya (吉野家), Sukiya (すき家), and Matsuya (松屋).
At some restaurants, you can specify how you want your Gyudon served, like tsuyudaku (extra tsuyu broth)!
Gyudon (Beef Bowl)
Difficulty: Very Easy
Number of servings: 2
150g (5.3oz.) thinly sliced beef
100g (3.5oz.) onion
* 400ml water
* 100ml Sake (or white wine)
* 2 tbsp. grated ginger
* 2 tbsp. soy sauce
* 1&1/2 tbsp. sugar
* 1 tbsp. Mirin (sweet sake)
2 bowls cooked rice
Beni Shoga (red pickled ginger)
Shichimi Togarashi (seven flavor chili pepper) if you like
boiled eggs if you like
1. Cut onion into wedges.
2. Put A in a pot and bring to a boil. Add the beef and onions, remove the foam (dirt), then simmer on low until the liquid is reduced to 1/3.
3. Serve cooked rice in a rice bowl, place the simmered beef, pour some soup on it, then garnish with Beni Shoga. You can additionally sprinkle with Shichimi Togarashi and/or garnish with boiled eggs if you like.
How to make thinly sliced meat:
Partially freeze a block of meat or partially thaw a block of frozen meat, then thinly slice it.
♥Please Subscribe to my YouTube Channel♥
♥Please "Like" me on Facebook♥
♥Follow me on twitter♥
Popular Posts - Last 7 days
The broadcast is now on NHK's website :) http://doga.nhk.or.jp/doga/viewvideo.jspx?Movie=48411824/48411824peevee580775.flv ♥Please ...
Tokyo Banana (東京ばな奈) is a very popular banana flavored sweet, often considered to be the #1 souvenir from Tokyo. I never thought of making...
Dango is Japanese sweet dumplings. Three or four Dango are often served on a skewer, which we call Kushi Dango (串だんご). http://www.youtub...
I started using Instagram and I love it :D I always take pics out of habit but not sharing anywhere, so this app is perfect to share suc...
Moist and fluffy cupcakes with custard whipped cream filling. http://www.youtube.com/watch?v=zgWKARYqOnE I received a lot of requests f...
I receive many questions regarding the Cake Flour I use, so here is the answer! Cake Flour, we call 薄力粉 (Hakurikiko), is soft (weak) wheat...
For those who have requested me the Japanese Cheesecake, this is the easiest recipe! Worth to try it out!!! http://www.youtube.com/watch?...
A cute Korean song by Hari (하리)! This video is not related to cooking, so it is unlisted (those who know the link can watch). hehe 韓国やタイ...
Easy and delicious with satisfying butter flavor. Perfect crowd pleasing recipe♥ https://www.youtube.com/watch?v=YDzBTflnCrQ I bought ...
Roll Cake is a type of sponge cake roll. In Japan, we call it "Roll Cake" but in some other countries people call it Swiss roll or...