Japan Restaurant Week 2014 has started from 1/24-2/11.
This Saturday, we've been to an Italian restaurant called オストゥ (Ostu), again the Michelin-starred restaurant! BTW, it snowed hard after 10 years in Tokyo… but we could safely arrive at the restaurant :)
The restaurant serves local specialties of Piemonte.
The chef uses well-selected ingredients to deliver the authentic flavor.
You can enjoy the most popular dishes of the restaurant at a special price during the restaurant week.
Set price: 5,250yen
Antipasto: well selected vegetables with Bagna càuda dressing
Primo Piatto: homemade pasta with Porcini mushrooms
Secondo Piatto: beef cheek meat steak with polenta
Dolce: hazelnut torta with vanilla ice cream
A dainty meal indeed!!!
Thank you my darling♥
It was our Valentine's Day date XD
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