Friday, January 15, 2010

Soy Milk

How often do you drink soy milk?

I used to drink it only once in a while when I felt like drinking. But half a year ago, I won soy milk for a half year and received a box full of soy milk cartons every month, so I started to drink it almost everyday! I first didn't think of drinking and gave all cartons to my mom before they expire, but I knew soy milk is good for our health, so I started to make a soy milk smoothie every morning!!!

Soy milk is a beverage made from soybeans. It contains about the same amount of protein as cow's milk, far less saturated fat than cow's milk, and isoflavones which is good for rejuvenation (I think jose likes this!). In addition to these benefits, I knew it also lowers blood cholesterol levels. Like I wrote before, my blood cholesterol levels were rising year by year and I was kind of worried... but since I started to drink soy milk, they reduced!!! At the same time I went to the GYM, so maybe that was effective, too! Anyway, all attractive nutrients are contained in soy milk, so I'm loving it now. He-he!

My smoothie recipe is really easy. You mix 1 frozen banana + 1 small cup (100g) of flavored yogurt + 200ml of soy milk in a blender! It serves two, so I gave half to my darling ;) I sometimes add a spoonful of collagen powder to mine :D

Changing my story, I have laser hair removal appointment tonight and a hair cut appointment tomorrow... Then I need to create more than 10 new recipes this weekend! Whew... I don't know why I made such a hard schedule like this... Damn!!!

I hope I am okay...

Have a relaxing weekend ;)

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Thursday, January 14, 2010

bombón de higo - rabitos royale

Last week, my darling bought a box of fig bonbons called "Rabitos Royale"!

In a thin layer of chocolate, there is a big fig stuffed with soft cognac (brandy) ganache! Mmm! Happy yummy taste :D

Don't you think it is healthier to eat a chocolate with dried fruit?!

Anyway, I gained 2 pounds after the new year's holiday!!! I think we for sure gain weight afterwards... like after a week or so!

The low today is 28.4°F (-2°C). Brrrrr.

Gonna go out for lunch with my co-worker now :D
Maybe first time in 6 months with her!!!

See ya!!!

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Wednesday, January 13, 2010

Damn Perfectionist...

Yesterday, I realized that I was cooking my best in the other direction. I sometimes misunderstand things when not explained clearly. Am I offbeat?!

I love to create things but I'm currently under huge pressure... I think I need to stop everything, relax, and start it over again X(

I just had a "good luck shrimp tempura udon" at Ajinomingei yesterday, but here comes this result... I hope good luck comes after the bad one!

Okay!!! I'm gonna replan everything for January this afternoon.

Jo knows... perfectionist is not easy!

Good luck to me!!!

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