Monday, January 25, 2010

Yakiniku @ Gyutetsu

Hi! How is the weather at your place?!

It was cold in Tokyo this weekend, so my darling and I went out to eat yakiniku to warm up by the grill. He-he :D

We've been to a restaurant called 牛鉄 (Gyutetsu) near the station. 牛鉄 means iron cow... funny if I translate. Ha-ha! We knew the place for a long time, but it was our first time to eat there! Their grilled chicken and scallop were delicious! They were salt flavored and you dip them into fresh lemon juice :D Yummy!!!

The average budget was 2,500yen ($25) per person, but we spent 3,000yen ($30)... Did we eat a lot?!

Anyway, I wore wig bangs on this day. Little bit weird, but it is okay for a change :P

Busy Monday! Bye for now!!!

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Friday, January 22, 2010

My Accomplishments

Wow! Time flies! Before I forget, I will list my accomplishments for December.

On 12/3, my miso fried chicken won the prize at fundodai's recipe contest using their seasoning products. They nicely introduced my recipe on their site :D







On 12/4, my tea leaves baked potatoes won the highest prize at おぶぶ茶苑(obubuchaen) in Kyoto. I received many different kinds of Japanese teas as a prize! Great thanks!!!






On 12/7, my LOVE sushi won the February prize. I made it for Valentine's day ;)








On 12/7, my minced chicken simmered long yam awarded a grand prize! It was a contest using Kikkoman's soy sauce.








On 12/14, my Japanese style rolled cabbage nabe awarded the Asahi Off prize. Asahi Off is a healthy low-malt beer which reduced purines by 85% and carbohydrate by 70%!






On 12/14, my Buri Daikon (Japanese amberjack or yellowtail simmered with daikon) was introduced at Cookpad with P&G's Hi Wash Joy (dish soap).







On 12/14, my kelp steamed rice won the highest award at Asahi Food & Healthcare's diet recipe contest.




On 12/15, I received 10th photo report of my curry chicken fries.









On 12/20, my healthy yogurt soy mousse was printed on a recipe card of soy milk product called sugoidaizu.








On 12/20, I don't find the picture, but my beauty smoothie won outstanding performance award at Manbo Corporation's recipe contest. Their famous product is squid shumai. However, for my work I used their white sesame collagen pudding.

On 12/26, my pork and kimchi fried rice won the grand prize at Kyushu Asahi beer's recipe contest. I received 30,000yen ($300) travel coupons! I just took a snapshot of our quick dinner... so I didn't expect to win such a big prize! I think I was lucky!!!

On 12/31, my donut ring Christmas cake won the grand prize at Yodoran (iodine-enriched egg)'s contest. I received 20 egg coupons!






Also, I received many prizes for participation: creap recipe contest, Nagatsugawa recipe contest, nikka (whisky) recipe contest, cabbage recipe contest, kikkoman new year's food recipe contest, and Higashiharima healthy recipe contest. Plus, I won 2 dozens of Sukoyaka tea samples.

All for today!

Have a good weekend!!!

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Thursday, January 21, 2010

foursquare

Today, I found an interesting site called foursquare and created an account there out of interest.

Foursquare on your phone gives you & your friends new ways of exploring your city. Earn points & unlock badges for discovering new things... Foursquare lets you leave tips (cafes, parks, museums, bars, etc... or you can add your own venue) for your friends to discover when they check-into places. You should leave tips to let people know about your favorite experiences - foods to try, drinks to order, things to do, artwork to see... really, anything you find amazing.

Isn't it cool?! But, lately, there are too many ways to exchange information with your friends over the Internet. I don't know whether I'm gonna keep this account or not...

Anyway, how many accounts do yo you have and how often do you check or update them?!

I have an account at here (blogger), twitter, facebook, foodbuzz, cookpad, orangepage, mixi, plus many other sites... I check and update about 5 accounts a day... Crazy, hah?!

It is very warm today. High is 65F (17C)! But tomorrow it will drop down to high F50s (10Cs). Need to be careful not to catch a cold!

Hula tonight! Bye for now :D

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