Wednesday, June 15, 2011

ECCO Low Table

We still haven't bought the ALBERO sofa, but this is the ECCO coffee (low) table that we want. I liked the glass on top :D



However I wonder why those low tables are so pricey... this one costs about 400 bucks!!! I looked for a cheap one, but the cheap ones look really cheap and they still cost about 200 bucks... sigh :'(

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Tuesday, June 14, 2011

Korokke (Croquette) - Video Recipe

Korokke (Croquette) is a parcel of food such as minced meat or vegetables, shaped into a cylinder or circle, encased in breadcrumbs and deep fried. 

My mom always mixes minced meat and boiled eggs to add richness, which makes the croquette really addictive! My darling loves it, so I always make tons of them!


Korokke (Croquette) is a parcel of food such as minced meat or vegetables, shaped into a cylinder or circle, encased in breadcrumbs and deep fried.
http://www.youtube.com/watch?v=BvfCPtdIJIM

Try out my recipe and you will know why ;)



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Korokke (Croquette)


Difficulty: Medium
Time: 30min
Number of servings: 16 croquettes

Ingredients:
4 egg
800g (1.8lb) potato
200g (7oz) ground beef and pork mixture
200g (7oz) onion
2 tbsp. butter
A
* 1tsp. salt
* cracked black pepper
* nutmeg
B
* flour
* beaten egg
* Panko (bread crumbs)
vegetable oil for frying
Tonkatsu sauce
ketchup and/or mayonnaise if desired
vegetables of your choice

Directions:
1. Cook hard-boiled eggs and roughly mince them. Peel and cut potatoes into medium chunks and boil them until soften. Drain and mash them while hot.
2. Mince the onion and saute with butter until soft. Add ground beef and pork mixture and cook until done. Season with A.
3. In the pot of mashed potatoes (1.), mix chopped eggs (1.), and cooked onion and meat (2.).
4. Make the mixture flat in the pot and divide it into 16 equal portions.
5. Make flat and oval-shaped patties. Coat each piece with flour, dip in beaten egg, and coat with panko.
6. Fry them in oil at 170C (340F) until cooked golden brown.
7. Serve croquettes with ketchup and/or mayonnaise if desired, and garnish with vegetables of your choice.

My original recipe in Japanese is here.
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Monday, June 13, 2011

iPad2

My darling finally bought iPad2 and it arrived on the weekend :D



I envy him!!!

I own MacBook Pro and we both use iPhone (mine is still 3GS, though...).

Anyways, we both love Apple ;D haha

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