Tuesday, May 14, 2013

Iron Man 3

Iron Man 3 was released in Japan on 4/26/2013!
My darling and I went to see it on the next day XD

It was super cool!!!
I must say this before I forget. hehe



When Tony Stark's world is torn apart by a formidable terrorist called the Mandarin, he starts an odyssey of rebuilding and retribution.

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How to Make Kracie Popin' Cookin' DIY Fun Cake Shop Kit - Video Recipe

FYI, mine was 210yen (about US$2.1) in Japan.

Popin’ Cookin’ is a series of Japanese intellectual training DIY candy kits by Kracie that stretches kids' curiosity :)
Although living in a world of convenience, children can enjoy making their own treats and make full use of their imagination!


http://www.youtube.com/watch?v=nLNQHKytqSQ

Tanoshii (Fun) Cake-ya (Cake Shop) candy making set allows you to make your own cake and ice cream.

NO artificial colors or preservatives.

High in calcium.




---------------------------------
Fun Cake Shop

Difficulty: Easy
Time: 20min
Calories per kit: 113Kcal

Directions:
1. Cut the wafers with the spoon. *Cut them on the bag they came in.
2. Cut off the triangular cup from the container. In each hole, pour in the vanilla cream powder and strawberry cream powder. Using the triangular cup, put 1 cup of water in each. Mix well with the spoon until creamy.
3. Hold the piping bag, illustration side towards you. Fold back the bag up to the return line. Put the vanilla cream on the right side, and the strawberry cream on the left side.
4. Unfold the bag, twist the top, and cut off the tip with scissors. *Push out from the top of the bag.
5. You can make 2 ice creams, 1 tart, and 1 cake.

Cautions:
- Do NOT bite or swallow the spoon.
- Be careful with the edge of the cut container.
- Must eat immediately.
- Parents must help kids if they can't make it.
- This kit doesn't include completed sweets.

レシピ(日本語)
http://cooklabo.blogspot.jp/2013/05/blog-post_14.html
---------------------------------


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Thursday, May 9, 2013

How to Make Taiyaki - Video Recipe

Taiyaki is a very popular Japanese fish-shaped cake.


http://www.youtube.com/watch?v=FFsQE0qd_4w



Non-Stick Taiyaki Pan I used (パール金属 ふっ素樹脂加工 おやつらんど たい焼器)




---------------------------------
Taiyaki

Difficulty: Easy
Time: 20min
Number of servings: 8-10

Ingredients:
150g (5.3oz.) cake flour
2/3 tbsp. baking powder
1 egg
180ml milk
40g (1.4oz.) sugar
250g (8.8oz.) Tsubu-an (sweet Azuki red bean paste with skins)

Directions:
1. Sift in cake flour and baking powder in a bowl. Add sugar and mix well with a whisk.
2. Add beaten egg and milk, then mix well with a whisk. (do not knead the batter)
3. Heat the Taiyaki pan, grease the pan with cooking oil, on low heat, half fill the pan with the batter. Then place the filling (Tsubu-an) in the middle of the batter. Cover the filling with some more batter.
4. Close the pan, cook on medium to low, flip it over occasionally for a few times until they are golden brown on both sides.

nutella goes great with red bean paste ;)

レシピ(日本語)
http://cooklabo.blogspot.jp/2013/05/blog-post_3150.html
---------------------------------


My friend Kym designed those tees for me :)

Taiyaki T-Shrit
http://shop.herrohachi.com/product/dericious-taiyaki-herro-x-ochikeron

Create Eat Happy T-Shrit
http://shop.herrohachi.com/product/create-eat-happy-herro-x-ochikeron

With a LOGO XD


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