2-Ingredient Ice Cream Puffs (Easy and Delicious Talked-About Recipe) - Video Recipe

As compared to the regular choux pastry, Aburaage (deep fried tofu) is light and healthy!!! I saw this idea on TV the other day and it was pretty good XD

Sure it can be a healthy snack for kids!!! You must try this out!

2-Ingredient Ice Cream Puffs

https://www.youtube.com/watch?v=BbEee9gxPXY

BTW, Aburaage (deep fried tofu) works perfect when frozen, so it CAN NOT be a substitute for regular cream puff shells!

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2-Ingredient Ice Cream Puffs

Difficulty: Super Easy
Time: 3min
Number of servings: 2

Ingredients:
1 Aburaage (deep-fried tofu pouch)
ice cream of your choice

Directions:
1. Pour boiling water over Aburaage to remove the excess oil. Drain and dry with paper towels.
2. Cut Aburaage into half.
3. Open the Aburaage and fill with some ice cream. Freeze until firm.

レシピ（日本語）
http://cooklabo.blogspot.jp/2015/02/blog-post_20.html
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How to Make Easy NO EGG Tiramisu - Video Recipe

Very easy, light, and delicious :)


https://www.youtube.com/watch?v=8AuUr_9oI3Q

I prefer to make in this way than adding eggs. It is tasty enough!!!



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Easy Tiramisu

Difficulty: Very Easy
Time: 15min + cooling time
Number of servings: 2

Ingredients:
100ml whipping cream
2 tbsp. granulated sugar
100g (3.5oz.) mascarpone cheese
Coffee Syrup
* 2 tsp. instant coffee
* 1 tbsp. granulated sugar
* 50ml hot water
6 biscuits * ladyfingers (Savoiardi), sponge cake, or Kasutera are okay
unsweetened cocoa powder

Directions:
1. Mix the Coffee Syrup ingredients together. Place the biscuits in a flat container and pour the syrup over them.
2. Beat whipping cream and granulated sugar with an electric mixer until creamy.
3. Add mascarpone cheese and mix with a spatula.
4. Layer the cream and biscuits in serving cups (about 3 layers). Keep in the fridge for at least two hours (or overnight) to set.
5. Sprinkle with cocoa powder before serving.

レシピ（日本語）
http://cooklabo.blogspot.jp/2015/02/blog-post_17.html
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How to Make Chocolate Ganache Spoons for Valentine's Day - Video Recipe

Quick and easy last minute chocolate gift idea for Valentine's Day!!!


https://www.youtube.com/watch?v=FeWn-TYu-HU

I used egg cradle spoons but you can use regular spoons, of course!



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Chocolate Ganache Spoons

Difficulty: Super Easy
Time: 15min
Number of servings: 12 spoons

Ingredients:
100g (3.5oz.) milk chocolate or chocolate of your choice
2 tbsp. whipping cream
1 tbsp. unsalted butter
sprinkles

Directions:
1. Place the chocolate in a bowl and melt over hot water. Add butter and whipping cream, then mix well. *you can add rum if you like
2. Transfer to the pastry bag with a star tip, then cool in the fridge until you can pipe it out.
3. Pipe it out onto the spoons, decorate them with sprinkles and cool in the fridge to set.

レシピ（日本語）
http://cooklabo.blogspot.jp/2015/02/blog-post_13.html
---------------------------------

♥Please Subscribe to my YouTube Channel♥
http://www.youtube.com/ochikeron

♥Please "Like" me on Facebook♥
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