Disney Princess Cooking Dress Dolls - Video Recipe

Very Kawaii and great idea for parties ;)


https://www.youtube.com/watch?v=c7Avu5pylxI



Product I used:
Takara TOMY Disney Princess Cooking Dress Dolls
タカラトミー ディズニープリンセス クッキング☆ドレスドール


Recipes from scratch:
Cinderella: Japanese potato salad
https://www.youtube.com/watch?v=ACYOzrT6B8A
Belle: Kare-raisu (curry and rice)
https://www.youtube.com/watch?v=sTyzglFPtjE
Rapunzel: Chirashizushi
https://www.youtube.com/watch?v=4aW0uaoXiNk

Other Rice Dish Ideas for Princess Dolls:
https://www.youtube.com/playlist?list=PL07C665205286A65A

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Ginger Miso Soup Nabe (Nappa Cabbage and Pork Mille-Feuille Hot Pot) - Video Recipe

Mille-Feuille Nabe is a very popular hot pot with layers of ingredients, usually made with nappa cabbage and thinly sliced pork.


https://www.youtube.com/watch?v=9oWYWUBSFWc

I flavored it with ginger to keep it simple yet warm your body! Enjoy ;)



---------------------------------
Ginger Miso Soup Nabe

Difficulty: Easy
Time: 40min
Number of servings: 4

Ingredients:
1/4 (600g=1.3lb.) Chinese cabbage / nappa cabbage
200g (7oz.) thinly sliced pork loin *any portion is okay
600ml Dashi broth (kelp or bonito) *you can use Dashi powder to make it
2 tbsp. Miso
2 tsp. honey
50g (1.8oz.) grated ginger

Directions:
1. Separate the leaves of the Chinese cabbage, then wash and drain well.
2. Place the cabbage leaf and sliced pork alternately (make about 4 layers). Then cut in 5cm (2-inch) wide.
3. Tightly place them from the edge of the pot.
4. Dilute Miso, honey and grated ginger with a little amount of Dashi broth, then pour in the pot.
5. Cover and cook until done.

Use a large pot to give the ingredients plenty of space to simmer or it will boil over… I was lazy to change the pot so it obviously boiled over even on low heat :(

↓レシピ（日本語）
http://www.cooklabo.blogspot.jp/2016/02/blog-post_26.html
---------------------------------

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How to Make ONIGIRI Like Konbini (Japanese Convenience Stores) - Video Recipe

This video will show you how to make Konbini-style Onigiri (rice balls), individually wrapped in plastic, ensuring that the Nori seaweed sheet stays fresh and crisp.


https://www.youtube.com/watch?v=K9vMBavIo7k

Perfect for lunch to go, picnic, and parties!



FYI: http://astore.amazon.co.jp/shopping072-22?node=31&page=3

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How to Use Onigiri Wrappers

Ingredients:
cooked Japanese rice
salt to taste
fillings of your choice: salted salmon flakes, pickled plums, okaka (bonito flakes)
Nori seaweed sheets

Directions:
1. Season the cooked rice with salt to taste.
2. Place 120g of rice on a plastic wrap, place the filling, then form it into a triangle by pressing it lightly between your palms.
3. Cut Nori seaweed sheet into half.
4. Place it into the wrapper then fold the edges to wrap.
5. Label the Onigiri with stickers.

↓レシピ（日本語）
http://cooklabo.blogspot.jp/2016/02/blog-post_23.html
---------------------------------

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