Mosaic Sushi (Checkerboard Sushi / Easy Photogenic) - Video Recipe

Easy and gorgeous Sushi idea for parties :)


https://www.youtube.com/watch?v=FY-U_nJ2-H0

You can of course top with your favorite fish or vegetables of your choice. Very photogenic sushi idea as well. hehe



---------------------------------
Mosaic Sushi (Checkerboard Sushi)

Difficulty: Medium
Time: 15min
Number of servings: 2 people = 14cm (5.5inch) square Bento box

Ingredients:
350g (12oz) cooked Japanese rice
Sushi vinegar
* 1.5 tbsp. vinegar
* 1/2 tbsp. sugar
* 1/2 tsp. salt
toppings of your choice
Wasabi soy sauce if necessary

Directions:
1. Place cooked Japanese rice in a bowl. Add Sushi vinegar while the rice is hot and slice through rice using rice paddle to separate the grains. (Cool the rice before you use.)
2. Place the Sushi rice in a Bento box then press down flat with a rice paddle or a spoon. *You can also remove the rice onto a plate like a cake.
3. Divide the Sushi rice into 16 square portions.
4. Place the toppings of your choice. Eat with Wasabi soy sauce if necessary.

FYI toppings I used:
Ikanago no Kugini いかなごの釘煮
https://www.youtube.com/watch?v=3NyDB6OR-ao
Nishiki Goma from Kyoto Shimamoto Nori Kanbutsu にしきごま 島本海苔乾物
https://shimamotonori.shop-pro.jp/?pid=108644675
Shrimp Mayonnaise, Tuna, Ham, Anago (conger eel), shredded egg, Ikura (salmon roe), Salmon, cucumber

↓レシピ（日本語）
http://cooklabo.blogspot.jp/2017/03/blog-post_26.html
---------------------------------

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Stir-Fried Dried Squid and Vegetables (NO Knife! Kitchen Shears) - Video Recipe

We received some dried squids when we visited the nearby shrine for our son's Omiyamairi (the first shrine visit) and my darling's Yakubarai (ceremony to drive away evil spirits). I decided to make a dish out of them.

It turned out to a very tasty and delicious stir-fried dish, goes great with white rice. Oyster-sauce flavor, with a hint of chive is obviously addictive. Very filling with lots of bean sprouts ;)


https://www.youtube.com/watch?v=LAHg88WH8To

You don't need a knife but use kitchen scissors / kitchen shears!

Of course, you can use regular squids.

FYI: Hatsumiya-Mairi (初宮参り) or Omiyamairi (お宮参り) is one of the traditional celebration events for Japanese babies. Whenever a newborn is over a month old, we bring the baby to a nearby shrine for a greeting (giving the invocation).
https://www.instagram.com/p/BP-2kGbjEpa/?taken-by=ochikeron



---------------------------------
Stir-Fried Dried Squid and Vegetables

Difficulty: Easy
Time: 20min + soaking time
Number of servings: 4

Ingredients:
2 dried squids
400g (14oz.) bean sprouts
1 bundle Chinese chives
1 tsp. Toban Jan (hot bean sauce / Chinese red chili paste)
1 tbsp. sesame oil
A
* 1 tbsp. Sake
* 1 tbsp. oyster sauce
* 1 tbsp. soy sauce
* 1 tsp. sesame oil

Directions:
1. Soak the dried squids in water overnight to make them soft. Cut into thin strips using kitchen shears. *remove the hard gristle and dirty tips
2. Mix A very well.
3. Heat sesame oil in a frying pan, add Toban Jan, then cook until fragrant. Add the squids, then stir-fry until heated.
4. Add the bean sprouts and cook until coated with oil. Then add the Chinese chives (cutting them into 2 inches long with kitchen shears), season with A to finish.

↓レシピ（日本語）
http://cooklabo.blogspot.jp/2017/03/blog-post.html
---------------------------------

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Edible Snowman (Tamago Boro/Egg Biscuits/小饅頭) - Video Recipe

Tamago Boro (Egg Biscuits) are very popular snack in Japan, especially among kids (from 7 month babies to toddlers)!

One day, my daughter attached two pieces together and said "Yukidaruma (snowman)"! So I glued them together and drew eyes on it.


https://www.youtube.com/watch?v=Yn_ld2h-ih0



Here are what I used:
Deco Choco Pen White デコチョコペン ホワイト 1本9g
https://tomiz.com/item/01436500
Edible Drawing Pen (black) 食べれるおえかきペン（ブラック）3g
https://tomiz.com/item/01428200

How to Make Tamago Boro (Egg Biscuits 小饅頭) from scratch
おやつの定番！たまごボーロの作り方
https://www.youtube.com/watch?v=lB0qJDjwX8Y

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Bread Crust Swirl French Toast - Video Recipe

Fun, cute, and delicious way to use up bread crusts, or leftover bread is OK of course.


https://www.youtube.com/watch?v=9p0yWEkW_II

This cute swirl idea was talked about online in Japan recently ;)



---------------------------------
Bread Crust Swirl French Toast

Difficulty: Easy
Time: 30min
Number of servings: 4

Ingredients:
bread crusts (from about 8 slices of bread)
150ml milk
1 egg
1 tbsp. sugar
vanilla extract
butter
maple syrup, honey, chocolate sauce or etc...

Directions:
1. In a spouted measuring cup, mix milk, egg, sugar, and vanilla extract.
2. Place the bread crusts in a flat container.
3. Pour in the egg mixture and soak the bread crusts for about 15 minutes.
4. Fit the bread crusts into muffin rings.
5. Heat butter in a frying pan. Place the muffin rings, cover and cook on low for 2~3 minutes on both sides. *you want to cook on low to cook thoroughly.
6. You can served with maple syrup, honey, chocolate sauce, or whatever you prefer!

↓レシピ（日本語）
http://cooklabo.blogspot.jp/2017/02/blog-post_23.html
---------------------------------

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How to Make Konbini Sandwiches (Egg Mayo, Tuna Mayo, Ham Mayo) - Video Recipe

This video will show you how to make Konbini-style Sandwiches, wrapped in plastic bag. Perfect for lunch to go!!!


https://www.youtube.com/watch?v=AK2GYvcNLX0

Juicy and delicious basic fillings: Ham, Eggs, and Tuna :)



FYI: Triangle Sandwich Wrappers サンドイッチフィルム
http://astore.amazon.co.jp/shopping072-22/detail/B00DJMD45O

---------------------------------
How to Make Konbini-Style Sandwiches (Japanese Convenience Stores)

Difficulty: Easy
Time: 30min
Number of servings: 4 packages

Ingredients:
((Ham Sandwiches))
12 thin ham slices
2 lettuce leaves
3 tbsp. mayonnaise
1 tsp. mustard
4 slices white bread (crusts removed)
((Egg Sandwiches))
3 boiled eggs
3~4 tbsp. mayonnaise
1/4 tsp. sugar
salt and pepper
4 slices white bread (crusts removed)
((Tuna Sandwiches))
70g (2.5oz.) canned tuna
50g (1.8oz.) onion
2 tbsp. mayonnaise
salt and pepper
4 slices white bread (crusts removed)

Directions:
((Ham Sandwiches))
1. Wash lettuce, then drain well with paper towels.
2. Mix mayonnaise and mustard.
3. Spread (2.) on a slice of bread, place 6 slices of ham, spread (2.), place a lettuce leaf, spread (2.) on another slice of bread, then top with it.
((Egg Sandwiches))
1. Chop boiled eggs and place them in a bowl.
2. Season with mayonnaise, sugar, salt and pepper.
3. Spread the mixture in the center of a slice of bread. Then top with another slice of bread.
((Tuna Sandwiches))
1. Chop onion, wash, then wrap with paper towels to drain well.
2. Place the chopped onion in a bowl, add drained tuna, mayonnaise, salt and pepper, and mix well.
3. Spread the mixture in the center of a slice of bread. Then top with another slice of bread.

Weigh something heavy on top of the sandwiches for 5 minutes to even out. Then cut in half.

↓レシピ（日本語）
http://cooklabo.blogspot.jp/2017/02/blog-post_15.html
---------------------------------

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YouTube LIVE STREAM SCHEDULES and ARCHIVES

I will do a live stream when I have time. It is very hard for me to hold a meet-up, so I think this would be a great chance to talk with you casually~ :) The live stream will be up from around 1PM-4PM (Japan time) while kids are taking a nap, or the stream will end if either one wakes up. haha

You can receive a notification when there is a new video from my channel by clicking the bell icon next to the subscribe button :)
https://www.youtube.com/ochikeron

Please join and talk with me if you are online and have some time ;)

Archives will be in this PLAYLIST:
https://www.youtube.com/playlist?list=PLJdVRCODQ4NnEHg2IeOZGS1I7rN594KmC

今後、ライブストリームは次の動画をアップすると同時に限定公開にしてプレイリストからのみアクセスできるようにします。不定期で時間がある時にやろうと思います。オフ会とかする予定が今後もないので、視聴者と話す良い機会になればいいなと思います。おそらく1PM-4PMの間に開催すると思います。ゆるいので、時間があったら参加してください☆

--------------------------------------------------------------------------------------

((LIVE Stream)) #23 Can You Bake a Cake in a Rice Cooker? ((ライブ配信)) 炊飯器でケーキが焼けるか？
https://www.youtube.com/watch?v=zG_3ak9SyT8

((LIVE Stream)) #22 Updates YouTube Monetization Algorithm ((ライブ配信)) 近況報告 収益化 アルゴリズム
https://www.youtube.com/watch?v=aFVAngiSafw

((LIVE Stream)) #21 Melon Soda Jelly ((ライブ配信)) 新感覚かけまぜゼリー メロンソーダ
https://www.youtube.com/watch?v=y9gHZNiFYRc

((LIVE Stream)) #20 A Day In the Life of a Mommy YouTuber ((ライブ配信)) 子育てしながら動画を作る1日
https://www.youtube.com/watch?v=aufdCXuzC08

((LIVE Stream)) #19 Very Famous Liquor Cake from Hiroshima Miyoshi ((ライブ配信)) 三上貫栄堂 広島 三次銘菓 元祖洋酒ケーキ
https://www.youtube.com/watch?v=Py_YYQH707Q

((LIVE Stream)) #18 Caramel Biscuit Almond Yogurt and UPDATES (bad apple support services...) キャラメルビスケットアーモンドヨーグルトとお知らせ（アップルもヤマトも対応悪すぎ）
https://www.youtube.com/watch?v=hAMDH_hy_8o

((LIVE Stream)) #17 Damaged! New Macbook Pro / KATE Best Eye Shadow Selection / 6th Year on YouTube 新しいMacbook Pro 破損 / KATE ベストアイシャドウセレクション / YouTube 6周年
https://www.youtube.com/watch?v=yRLgmDx4j10

((LIVE Stream)) #16 How Do You Eat Kashiwa Mochi (Rice Cake Wrapped in Oak Leaves)? ((ライブ配信)) 柏餅の食べ方
https://www.youtube.com/watch?v=mZNjfWvG6XY

((LIVE Stream)) #15 TEN Frequently Used Kitchen Utensils ((ライブ配信)) あって便利だなと思う調理道具10選 海外向け
https://www.youtube.com/watch?v=NV4n5V4ZdWo

((LIVE Stream)) #14 Thanks for 6 Years little updates ((ライブ配信)) 6年間ありがとう ちょっとしたお知らせ
https://www.youtube.com/watch?v=WblTWrEoYMY

((LIVE Stream)) #13 Tasting Microwave Sweet and Sour Pork / Spilled Coffee on Mac ((ライブ配信)) レンジで酢豚試食
https://www.youtube.com/watch?v=SRyEDz7obLE

((LIVE Stream)) #12 Vegetable Low-Calorie Fish Cake and Sakura Updates ((ライブ配信)) カネテツ緑黄色野菜サラダと今日の桜
https://www.youtube.com/watch?v=wajkC4LEKWA

((LIVE Stream)) #11 Tasting Sakura-Hugging Teddy Bear Cookies ((ライブ配信)) 桜抱っこくま クッキー試食
https://www.youtube.com/watch?v=kbX2C_ILh2k

((LIVE Stream)) #10 Greek Yogurt Vs. Regular Yogurt? ((ライブ配信)) ギリシャヨーグルトは苦手だけどバランスランチが美味しい！
https://www.youtube.com/watch?v=3Sz7nXlWKtc

((LIVE Stream)) #9 How Do You Eat Ohagi / Botamochi? ((ライブ配信)) お彼岸なのでおはぎを食べてみた♪
https://www.youtube.com/watch?v=_gHqBbpiWDk

((LIVE Stream)) #8 Let's Eat Ikanago no Kugini (Simmered Sand Eel) ((ライブ配信)) 今年のいかなごのくぎ煮を食べてみます♪
https://www.youtube.com/watch?v=guRUkIHCeFg

((LIVE Stream)) #7 I made a strawberry cheesecake for my daughter :) ((ライブ配信)) 娘に苺のチーズケーキを作ってみた
https://www.youtube.com/watch?v=W8NSszqjZG8

((LIVE Stream)) #6 A Dish From My Son's Okuizome (100th Day Celebration) ((ライブ配信)) お食い初めの煮物を食べながら
https://www.youtube.com/watch?v=JunTqguk9jk

((LIVE Stream)) #5 How Do You Eat Sushi Hand Roll (Maki-zushi) ((ライブ配信)) 巻き寿司の食べ方 - ochikeron
https://www.youtube.com/watch?v=dihrgpHVGvI

((LIVE Stream)) #4 My Recent Favorite Yogurt ((ライブ配信)) ブルガリアヨーグルト葡萄＆白桃にハマってますw - ochikeron
https://www.youtube.com/watch?v=nlpJTX9gOWQ

((LIVE Stream)) #3 How Do You Eat Natto? ((ライブ配信)) 納豆の食べ方 自己流です - ochikeron
https://www.youtube.com/watch?v=hOd4DRL_U7A

((LIVE Stream)) #2 Let Me Try Valentine's Day Kamaboko Fish Cake ((ライブ配信)) はぁとかまぼこ - ochikeron
https://www.youtube.com/watch?v=LkZquE3o66U

((LIVE Stream)) #1 TEST ((ライブ配信)) テスト配信 - ochikeron
https://www.youtube.com/watch?v=pKzQV-zw4nc

--------------------------------------------------------------------------------------

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Chocolate Cupcakes to LOSE WEIGHT: Healthy way to satisfy your sweet tooth cravings (for Valentine's Day) - Video Recipe

Okara (soy pulp) is perfect diet to LOSE WEIGHT ;)

You can make very moist and tasty chocolate cupcake by only mixing and microwaving =D Must try recipe ;)


https://www.youtube.com/watch?v=m-RHxmPInF8

I recommend you keeping them in the fridge. Taste even delicious when chilled :3



Note: Okara (soy pulp or tofu dregs) remains after making soy milk / tofu. Rich in fiber and minerals.

---------------------------------
Okara (Soy Pulp) Fiber Chocolate Cupcakes

Difficulty: Super Easy
Time: 15min
Number of servings: 12 microwavable Bento cups

Ingredients:
150g (5.3oz.) Okara (soy pulp)
2 eggs
80ml soy milk
3 tbsp. granulated sugar
4 tbsp. cocoa powder
1 tsp. baking powder

Directions:
1. Put all ingredients in a bowl and mix well.
2. Put the mixture into microwavable bento cups.
3. Place them on a microwavable dish, cover, then microwave at 600W for 5 minutes. Garnish with nuts and/or powdered sugar if you like.

レシピ（日本語）
http://cooklabo.blogspot.jp/2017/02/blog-post.html
---------------------------------

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http://www.youtube.com/ochikeron

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Sugar Rusks (3-Ingredient Leftover Bread Crusts Recipe) - Video Recipe

Rusks are crispy and crunchy dry toasts coated with butter and sugar. Super yummy and addictive way to use up leftover breads or bread crusts ;)


https://www.youtube.com/watch?v=P9JGDblJ-rU



---------------------------------
Sugar Rusks

Difficulty: Very Easy
Time: 25min
Number of servings: N/A

Ingredients:
200g (7oz.) bread crusts
4 tbsp. butter
3 tbsp. granulated sugar

Directions:
1. Cut bread crusts into bite-sized pieces.
2. Heat the butter in a frying pan. Add the bread crusts and pan fry them until they are crisp and dry.
3. Coat with granulated sugar. When the sugar melts, stop the heat and put on a plate to cool. (Sugar will get hard when cold.)

↓レシピ（日本語）
http://cooklabo.blogspot.jp/2017/01/blog-post_22.html
---------------------------------

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Tasty Eggplant Donburi (Juicy 'N' Delicious Ginger Miso Eggplant Rice Bowl) - Video Recipe

Juicy 'N' Delicious Ginger Miso Eggplant Rice Bowl. Perfect dish for Bento lunch box, too!!!


https://www.youtube.com/watch?v=VCjx9pNpCrw

Juicy eggplants go perfect with white rice! You just can't stop eating it ;)



---------------------------------
Juicy 'N' Delicious Ginger Miso Eggplant Rice Bowl

Difficulty: Easy
Time: 30min
Number of servings: 4

Ingredients:
1lb eggplants
200g (7oz.) ground pork *chicken tastes good as well
A
* 2 tbsp. Miso
* 2 tbsp. Mirin (sweet Sake)
* 1 tbsp. sugar
* 1 tbsp. soy sauce
* 1 tbsp. grated ginger
1 tbsp. cooking oil
1 tbsp. sesame oil
cooked rice
chopped green onion if you like
toasted white sesame seeds if you like

Directions:
1. Chop eggplants into chunks and soak in water to remove the bitter taste.
2. Heat cooking oil in a frying pan and stir-fry the eggplant until coated with oil. Add ground pork then cook until no longer pink. Then add A and simmer until the liquid is almost gone and tender. Mix in sesame oil to finish.
3. Serve on a hot bed of rice, then top with chopped green onion and toasted white sesame seeds if you like.

レシピ（日本語）
http://cooklabo.blogspot.jp/2017/01/blog-post.html
---------------------------------

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http://www.youtube.com/ochikeron

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Happy New Year 2017

Happy and Healthy New Year for everyone!!!

YES! I already made recipe videos for some of the dishes ;)
http://www.youtube.com/playlist?list=PL4FA3DDE33084E166






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Mini Cream Puff Christmas Tree (Croquembouche Petits Choux Pastry Tower) - Video Recipe

I made this yesterday and found it very Easy, No Fail, and delicious of course :) I hope you can find the kit next year~ or get it on sale to make wedding croquembouche! hehe


https://www.youtube.com/watch?v=HqN9mWINiLI



♥Please Subscribe to my YouTube Channel♥
http://www.youtube.com/ochikeron

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Christmas Pretzel Wreaths (Last Minute EASY Edible DIY Christmas Decoration Idea) - Video Recipe

Last minute Christmas idea! You can decorate your Christmas tree with edible wreaths :) You don't need an oven or any special tool. Super delicious sweet and salty treat in seconds! yummy!!!


https://www.youtube.com/watch?v=OJR_tmGUuFU



More Christmas Recipe Ideas are HERE:
https://www.youtube.com/playlist?list=PLE1090A9D62154752

---------------------------------
Christmas Pretzel Wreaths

Difficulty: Super Easy
Time: 3min + cooling time
Number of servings: N/A

Ingredients:
pretzels
chocolate
sprinkles
ribbon *optional

Directions:
1. Place chocolate (broken into pieces) in a bowl. Melt them in a double boiler over hot water (60C/140F).
2. Dip tops of pretzels into melted chocolate then place them in a circle on parchment paper, creating a ring.
3. Make another layer repeating the steps, alternating the pretzels (joining the pretzels together over the middle).
4. Decorate with sprinkles of your choice.
5. Put in the fridge or freezer until chocolate hardens.
6. You can lace ribbon through holes of pretzels if you like :)

レシピ（日本語）
http://cooklabo.blogspot.jp/2016/12/blog-post.html
---------------------------------

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http://www.youtube.com/ochikeron

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Happy 2nd Birthday!!! (Anpanman Shortcake for 2-year-old Toddlers) - Video Recipe

https://www.youtube.com/watch?v=gWll7V-DOqY

I used this cake kit:
http://astore.amazon.co.jp/shopping072-22/detail/B007J0PZWW

Strawberry Shortcake from scratch (ショートケーキの作り方)
https://www.youtube.com/watch?v=RE8uha6l32M



---------------------------------
Anpanman Shortcake

Difficulty: Very Easy
Time: 1hr
Number of servings: 4

What You Need:
Pigeon Microwave Shortcake Kit
100ml milk
cocoa powder
chocolate pen
strawberry jam
strawberries

Directions:
((Sponge Cake))
1. Place 50ml milk and the cake mix in the cake pan, and mix with a spoon for a minute. *do not over-mix
2. Drop the pan lightly on the counter for about 5 times to raise the air bubbles out of the batter.
3. Microwave at 500w for 1 min 40 sec OR 600w for 1 min 30 sec. *do not cover
4. Remove from the pan and place it on a wire rack. Cover with plastic wrap then cool.
5. Meanwhile, cut the strawberries.
((Decoration))
1. Slice the sponge cake crosswise into 2 layers.
2. In a bowl, place 50ml milk and whipped cream mix. Mix for about 2-3 minutes until it forms a stiff peak. *do not use an electric mixer
3. Transfer 1/4 of the cream to the pastry bag with a star tip.
4. Place one layer of the sponge cake on a plate. Coat the surface of the sponge cake evenly with the cream. Place cut strawberries over the creamed surface. Place another layer of sponge cake, and frost top and side with the cream. Pipe out the cream and garnish with strawberries.

You can cool the cake in the fridge for 1 or 2 hours. It is free from preservatives, so eat on the day you make it.

レシピ（日本語）
http://cooklabo.blogspot.jp/2016/12/2.html
---------------------------------

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Pregnant Belly Painting for our Son (Oct. 14th 2016, 31 weeks 4 days) 授かりアート ベリーペイント (息子)

Sazukari Art Belly Painting by Maeda Kazumi
授かりアート ベリーペイント 前田かずみ
http://ameblo.jp/sazukariart/entry-12210160250.html

Photo Studio Leaf
写真スタジオリーフ
http://photoleaf114.blog.fc2.com/blog-entry-965.html

Belly Painting for our Daughter (30 weeks 5 days) 授かりアート 娘の時
https://www.youtube.com/watch?v=F_8w5orxUxM
http://createeathappy.blogspot.jp/2014/12/10112014-pregnant-belly-painting-30.html

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