Tuesday, March 2, 2021

Cure Grace Bento Lunch Box (7 Useful Tips to Make Kyaraben) | Japanese Cooking Video Recipe

This video will show you how to make Cure Grace Bento Lunch Box from Healin' Good Pretty Cure (2020) along with 7 Useful Tips to Make Kyaraben (character Bento lunch box) 💖 You can apply this techniques to make other characters as well.



Cure Grace Bento Lunch Box
Cure Grace Bento Lunch Box

Take time 😊👍

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7 Tips to make Kyaraben (character Bento lunch box)


#1 Find the image easy to work with: Opened eyes are sometimes difficult to make, so choosing the character with smiling eyes or winked eyes saves time.
#2 Make rough sketch of Bento: detailed ideas are better because you may run out of energy to go easy.
#3 Shop ingredients based on your sketch: if you have detailed ideas with you, you may luckily find better ingredients.
#4 Use vivid colors for the egg crepes. Egg white is easy to break, so you can mix starch and water to prevent it from breaking(1 tsp. starch & 1 tsp. water for 1 egg white).
#5 Start from larger parts, trace them on a parchment paper, and cut out the ingredient with a design  knife.
#6 Make sure you don't put eyes on top of ham (face). Face parts must be at the same level or eyes will look like popping out and scary...
#7 Cut Nori seaweed lines as thin as possible. Thick lines look sloppy...

Basic ingredients you need to make Kyaraben:
egg
food coloring
cheese slices
ham slices
Kanikama (fish cake)
Kamaboko (fish cake)

Time you need may depend on the character and your concentration. Please take time to make it. You can make the character a day before and keep it in the fridge.

*You can make rice or noodle dish with a lot of vegetables to save time making side dishes.

レシピ(日本語)
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Egg Salad Sandwiches with Brussels Sprouts Chunks | Japanese Cooking Video Recipe

Sandwiches with thick filling is a very popular sandwich style in Japan now. This egg sandwiches with Brussels Sprouts chunks with a hint of sesame oil are satisfying yet delicious, MUST TRY 👍



Mayo makes a difference. Please use Japanese Kewpie Mayonnaise or your favorite mayonnaise 😉

 

 Egg Piercer to make the perfect hard boiled egg

  

 Egg Timer 

  

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Egg Salad Sandwiches with Brussels Sprouts Chunks (Recipe)


Difficulty: Easy
Time: 30min
Number of servings: 2 servings

Ingredients:
2 eggs
2 tbsp. mayonnaise
a pinch of sugar
salt and pepper
2 slices of bread

Directions:
1. Boil eggs for about 20 minutes from water to make boiled eggs. 
2. Chop (or mash with a fork) the eggs, then season with mayonnaise, sugar, salt and pepper.
3. Put the egg salad and Brussels Sprouts Namul between 2 slices of bread. Wrap in parchment paper and cut in half to serve.

レシピ(日本語)
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More details how to make boiled eggs is HERE:

5 MIN Japanese Egg Sandwiches (Tamago-Sando):

My Favorite Egg Mayonnaise Sandwiches:

How to Make Konbini Sandwiches (Egg Mayo, Tuna Mayo, Ham Mayo):

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Tuesday, February 16, 2021

Brussels Sprouts Namul (Korean-Style Vegan Salad 나물 Recipe) | Japanese Cooking Video

We Japanese also love Korean-style dishes. I did not make it spicy for kids btw. I love dishes seasoned with simple salt, sesame seeds and sesame oil. Smells really good and appetizing. MUST TRY, really good 😋



Brussels Sprouts Namul
Brussels Sprouts Namul

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Brussels Sprouts Namul (Korean-Style Vegan Salad 나물 Recipe)


Difficulty: VERY EASY
Time: 5min
Number of servings: 2

Ingredients:
200g (7oz.) brussels sprouts
1/4 tsp. salt
1 tbsp. sesame oil
1 tsp. toasted white sesame seeds

Directions:
1. Wash brussels sprouts, trim off the dirty end, then slice down the middle lengthwise.
2. Boil water in a large pot. Add a teaspoon of salt in the water, cook brussels sprouts for about 3 minutes. Drain well in a strainer.
3. Toss with salt, sesame oil, and sesame seeds to finish.

You can keep it in the fridge for 3 days.

レシピ(日本語)
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