Thursday, June 3, 2021

Romancecar GSE Bento Lunch Box (Railfan Picnic Onigiri Idea) | Japanese Cooking Video Recipe

This video will show you how to make quick Romancecar Bento Lunch Box 🚅 Easy and perfect for every-day Bento lunch box. 



"Romancecar" is Odakyu line limited express train with reserved seats only. It links Shinjuku,  Hakone, Enoshima and Kamakura, areas loved by tourists from Japan and overseas. 


Use a train mold to save time in busy morning! Even kids can make it 💖

Tasty red rice seasoning is available 😋👍

Extras

5 MIN Sunomono (Japanese Cucumber Salad)

Easy-to-Peel Hard-Boiled Eggs in 10 minutes!

More Kawaii cute Onigiri ideas:

More Bento Ideas:

レシピ(日本語)
https://cooklabo.blogspot.com/2021/06/Romancecar-Bento.html

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Thursday, May 27, 2021

DAISO Mess Tin (How to Cook Japanese White Rice in a Camping Cookware) | Japanese Cooking Video Recipe

DAISO Mess Tin (500yen) became very popular in June 2020 and still hot now in 2021.



I recorded this video last year btw 😅
It was pretty fun to cook rice outdoor with kids. 

For future use, I am keeping this in our emergency bag 👍


How to Cook Japanese White Rice in a Camping Cookware
How to Cook Japanese White Rice in a Camping Cookware

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DAISO Mess Tin (How to Cook Japanese White Rice in a Camping Cookware)


Difficulty: Very Easy
Time: 1hr
Number of servings: 1-2 people

Necessary Equipment:
Mess Tin
solid fuel
trivet
aluminum plate for the fuel
lighter
parchment paper
1 cup = 160g (5.6oz.) Japanese rice
200ml water
cotton gloves
towel

Direction:
1. Wash rice and place it in Mess Tin lined with parchment paper. Add water and leave for 15~30 minutes to let it absorb water. * I did not rest the rice but the result was pretty good.
2. Place the solid fuel on the aluminum plate. Place it in the center of trivet. Set fire, place the Mess Tin, and cook until the fire goes out.
3. Wear the cotton gloves and hold the lid securely. Then flip it over and leave to steam for 15 minutes. If you have a towel wrap Mess Tin to steam. *Flipping over is to cook rice more uniformly but some people say it is not necessary.

↓レシピ(日本語)
---------------------------------

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Saturday, May 22, 2021

One-Pot Bibimbap 비빔밥 | Korean Mixed Rice with Meat and Vegetables in a Japanese school lunch style Recipe

One day I saw Bibimbap on my daughter's elementary school lunch menu and wondered how they serve it. I asked her teacher and learned that they make it in one pot!



It is a great idea if you quickly want to make it in a large batch for your family 😉


One-Pot Bibimbap 비빔밥
One-Pot Bibimbap 비빔밥

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One-Pot Bibimbap (Korean Mixed Rice with Meat and Vegetables in a Japanese school lunch style)


Difficulty: Easy
Time: 30min
Number of servings: 4 servings

Ingredients:
200g(7oz.) pork or beef slices (or ground meat is ok)
200g(7oz.) bean sprouts
200g(7oz.) spinach
100g(3.5oz.) carrot
1 clove grated garlic
1 tbsp. grated ginger
* 2 tbsp. soy sauce
* 2 tbsp. sugar
* 1 tbsp. Sake (white wine or you can skip it)
* 1 tbsp. chicken soup stock powder
* 1 tbsp. Miso
* 1 tsp. Gochujang (you can skip it if you think it is too hot for kids)
cooking oil
sesame oil
toasted white sesame seeds
2 eggs
800g(1.7lb.) cooked white rice

Directions:
1. Cut meat into bite-size pieces. Cut carrot into thin strips. Cut spinach into an inch pieces. Wash bean sprouts and drain well.
2. In a deep frying pan or a pot, heat 1 tbsp. of cooking oil and make scrambled eggs. Mix in rice and set aside.
3. In the same pan, bring water to a boil and parboil carrot strips, spinach, and bean sprouts. Drain well and set aside.
4. In the same pan, heat 1 tbsp. of cooking oil and heat garlic and ginger until fragrant. Then add meat and cook until no longer pink.
5. Add the vegetables. Mix the seasonings * and add into the pan. Season with salt and pepper if necessary. Finish with 1 tbsp. of sesame oil.
6. Serve the meat and vegetables on top of the rice with scrambled eggs. Garnish with toasted white sesame seeds to finish.

レシピ(日本語)
---------------------------------

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