Create Eat Happy :) Easy Kawaii Japanese Home Cooking

Thursday, December 23, 2021

Sweet Potato (Typical Japanese Dessert) | Cooking Video Recipe

Simple yet delicious typical Japanese sweet treat 🍠

Browned and shiny on top. Creamy sweet vanilla flavor is pretty addictive 😋

Sweet Potato (Typical Japanese Dessert)

The book my daughter borrowed

FYI: ルルとララのスイートポテト

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Sweet Potato

Difficulty: Very Easy

Time: 45min

Number of servings: 18 (2-inch-long oval pieces)

Ingredients:

600g (1.3lb.) sweet potatoes

4 tbsp. granulated sugar

4 tbsp. heavy cream or milk

4 tbsp. butter

a few drops of vanilla extract

1 egg yolk for egg wash

toasted black sesame seeds

Directions:

1. Cut sweet potatoes into small chunks and soak in water to remove starch and prevent discoloration.

2. Cook in boiling water for 15 minutes until soft.

3. Drain and mash with a fork in the pot. You can strain to purée if you have time.

4. Add butter, sugar, heavy cream (or milk is ok), and vanilla extract, then mix well. If you think the mixture is too soft, you can heat it to dry out a little bit.

5. Use plastic wrap to form it into 2-inch-long oval shapes.

6. Mix 1 egg yolk and 1/2 tbsp. of water. Brush the top of the sweet potato with the egg wash. Sprinkle with toasted black sesame seeds.

7. Bake in the oven at 200C(390F) for 10 minutes or toaster oven for about 5 minutes until browned and shiny on top.

↓レシピ（日本語）

https://cooklabo.blogspot.com/2021/12/Sweet-Potato.html

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I started my cooking channel since 2011 to share beautiful Japanese food culture with you. Fun and easy-to-follow tutorials 👍I hope my recipes are inspiring to try out new things. Please search within my blog to find the recipes you need 😋

Sunday, November 28, 2021

Vegan Maguro Zuke Don (Tekka Don Rice Bowl) | Japanese Cooking Video Recipe

Tomato looks just like Maguro (Tuna) and Avocado with soy sauce tastes just like Maguro (Tuna) 😋

(Maguro means Tuna, Zuke means to marinate, and Don is short for Donburi which means rice bowl. Marinated fresh Sashimi-grade tuna served on a rice bowl.)

You can either serve on top of regular white rice or Sushi rice. It is up to your preference 😋

Vegan Maguro Zuke Don (Tekka Don Rice Bowl)

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Vegan Maguro Zuke Don (Tekka Don Rice Bowl)

Difficulty: Very Easy

Time: 15min

Number of servings: 2

Ingredients:

300g (10.6oz.) tomato

2 tsp. soy sauce

2 tsp. vinegar

1 tsp. sesame oil

1/2 Avocado

cooked white rice or Sushi rice

Kizaminori (shredded Nori sheet)

toasted white sesame seeds

green onions and/or Shiso leaf

Wasabi if you like

Directions:

1. Put tomatoes in boiling water and poke with a toothpick to peel the skin. Place them in cold water then peel.

2. Mix soy sauce, vinegar, and sesame oil in a cooking tray.

3. Cut tomatoes into wedges (remove the seeds) and marinate them for about 10 minutes. (Do not marinate too long or they become waterly.)

4. Meanwhile, put rice in a rice bowl and leave to cool. (Cold rice is better because it won't warm up the vegetables.) Slice Avocado.

5. Put Kizaminori on the rice, arrange marinated Tomato and Avocado, pour over some marinade, garnish with green onions or Shiso leaves if you have, and sprinkle with toasted white sesame seeds. You can place a bit of fresh Wasabi on top if you like.

↓レシピ（日本語）

https://cooklabo.blogspot.com/2021/11/Vegan-Maguro-Zuke-Don.html

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ochikeron

Miso Potato (Vegan Poutine-Like Dish) | Japanese Cooking Video Recipe

Very tasty crunchy yet delicious deep fried potatoes with Miso sauce.

Originated in Chichibu city of Saitama prefecture in Japan. It is a very popular school lunch menu in Japan 😋 Perfect for snack time ❤️

Miso Potato (Japanese Vegan Poutine-Like Dish)

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Miso Potato

Difficulty: Very Easy

Time: 15min

Number of servings: 4

Ingredients:

500g (1.1lb) potatoes

80g (2.8oz.) flour

100ml water

deep frying oil

* 3 tbsp. Miso

* 2 tbsp. sugar

* 1 tbsp. Mirin (sweet Sake)

* 1 tbsp. Sake

Directions:

1. Mix Miso, sugar, Mirin, and Sake in a bowl. Cover and microwave on medium for a minute.

2. Peel the potatoes and cut them into bite-size pieces. Place them on a microwavable dish and microwave on medium for 5 minutes.

3. Mix flour and water in a bowl. Quickly add it into the potatoes and coat them. *Please deep fry immediately. Do not leave long or they stick together.

4. Deep fry in oil for 2~3 minutes until golden brown.

5. Drizzle with the Miso sauce to finish.

↓レシピ（日本語）

https://cooklabo.blogspot.com/2021/11/Miso-Potato.html

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ochikeron

Thursday, December 23, 2021

Sweet Potato (Typical Japanese Dessert) | Cooking Video Recipe

Simple yet delicious typical Japanese sweet treat 🍠

Browned and shiny on top. Creamy sweet vanilla flavor is pretty addictive 😋

Sweet Potato

Sunday, November 28, 2021

Vegan Maguro Zuke Don (Tekka Don Rice Bowl) | Japanese Cooking Video Recipe

Tomato looks just like Maguro (Tuna) and Avocado with soy sauce tastes just like Maguro (Tuna) 😋

(Maguro means Tuna, Zuke means to marinate, and Don is short for Donburi which means rice bowl. Marinated fresh Sashimi-grade tuna served on a rice bowl.)

You can either serve on top of regular white rice or Sushi rice. It is up to your preference 😋

Vegan Maguro Zuke Don (Tekka Don Rice Bowl)

Miso Potato (Vegan Poutine-Like Dish) | Japanese Cooking Video Recipe

Very tasty crunchy yet delicious deep fried potatoes with Miso sauce.

Originated in Chichibu city of Saitama prefecture in Japan. It is a very popular school lunch menu in Japan 😋 Perfect for snack time ❤️

Miso Potato

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