Saturday, April 4, 2015

How to Make Sakura Deco Rice Rolls (Sushi Roll Idea) - Video Recipe

Cute rice dish idea for Bento box or Parties!
Of course you can use Sushi rice to make Sushi rolls :)


https://www.youtube.com/watch?v=DHmatFvQlWA

Perfect for Ohanami (Sakura viewing) Bento!!!



---------------------------------
Sakura Deco Rice Rolls (Sushi Roll Idea)

Difficulty: Easy
Time: 30min
Number of servings: 2 rolls (8 pieces)

Ingredients:
250g (8.8oz.) cooked Japanese rice (short-grain rice)
1 Umeboshi (pickled plum)
Chee-Kama (cheese fish sausage)
Nozawana (leaf vegetable pickles)
Nori seaweed sheet

Directions:
1. Mix chopped Umeboshi in the rice and divide it into 10 portions.
2. Cut Nori sheet into half, then cut into 3 pieces. Make 10 of them.
3. Place Umeboshi rice on the Nori sheet, then wrap to make thin rice rolls.
4. Place a bamboo sushi-roll mat on your hand, place 3 thin rice rolls, place Chee-Kama (cheese fish sausage), place 2 thin rice rolls, then shape them into a flower shape.
5. Cut Nozawana into the length of a Nori sheet, place them between the thin rice rolls. Cut Nori sheet into half, then securely wrap the flower roll.
6. With a moistened knife, cut the roll into 4 pieces (re-wet as needed. don't push but pull to cut).

↓レシピ(日本語)
http://cooklabo.blogspot.jp/2015/04/blog-post.html
---------------------------------


♥Please Subscribe to my YouTube Channel♥
http://www.youtube.com/ochikeron

♥Please "Like" me on Facebook♥
http://www.facebook.com/Ochikeron/

♥Follow me on twitter♥
http://twitter.com/ochikeron (English)
http://twitter.com/alohaforever (Japanese)

♥My Cookbook♥