Hi!
Again, I didn't have a chance to write my diary on Friday.
I was just lazy doing nothing on that night...
These few days, I am bugged about my future direction.
I think this year shouldn't be the same as last year.
And now, it is getting clear!
Hope not give up thinking...
Anyway, on Saturday, my boyfriend and I went out for a dinner to eat Peruvian food in Shibuya.
El nombre del restaurante es MIRAFLORES :)
They serve real Peruvian food which Embassy of Peru recommend!
It has been more than 5 years since I last ate Peruvian Food, so I enjoyed a lot!
The reason why we went there is because, as I wrote before, I passed the initial screening to go to the finals and create drink recipes using camu camu for that restaurant.
I didn't have to go there and eat, but I was just curious to know what they serve.
Since we didn't know what to eat, we had a pre-fixed menu.
The food was good and was close to the Peruvian food I ate before.
They said they selected the most popular dishes for the course, but I think too much fish...
I hope they change one fish dish to chicken or something else.
But anyway, the portions were very big and we were satisfied :)
Interestingly, most of the customers there knew well about Peruvian food and they were ordering a la carte. I guess next time, we should better do so.
Okay, all for today!
Hope I could come back tomorrow.
Please click below and vote for me.
Easy, Tasty, Fun, Creative and Kawaii Japanese Food Recipes and Cooking Hacks Blog with How-To YouTube Cooking Show Video Tutorials. Bento, Healthy Sweets and More!!! Make Your Life Easier ;)
Monday, March 10, 2008
Peruvian Food
I am a Japan based YouTuber (a mother of 2 kids). I share easy-to-follow Japanese HOME cooking that you can try right away 👍
My Goal is to share the joy of real life Japanese home cooking and make your everyday cooking more exciting 💕
Please search within my blog to find the recipes you need 😊
Popular Posts - Last 7 days
-
I will show you easy and the best choices to make Tempura Moriawase 👍 Vegan/Vegetarian people can skip the seafood. Use Kombu Dashi b...
-
Agepan (Deep Fried Bread Roll) is the best and typical school lunch menu ☺️ Very tasty yet delicious. MUST TRY 💕 At school, top ha...
-
Sesame Seed Balls (芝麻球) are a Chinese sweet treat. https://www.youtube.com/watch?v=hkwHovGOSMc Instead of deep-frying them I baked in t...
-
My daughter (6 years) has been to Daikon digging at her Kindergarten and brought back some Daikon. She asked me to make Daikon Curry ☺️ It w...
-
The trick to make runny soft boiled egg Tempura is to use frozen eggs :) https://www.youtube.com/watch?v=y0D8nfsZMS8 ----------------...
-
YES! Cup measurements are available for this recipe. Rokkatei's "Marusei Butter Sand (Sandwich Cookies)" filled with rum ra...
-
Delicious crisp golden butter cookies with candies! Candies give additional crunchy texture. Pretty easy to eat, if you wonder. hehe M...
-
Curry rice (curry and rice / kare-raisu) is a very popular dish in Japan. According to the statistics, we Japanese eat curry rice twi...
-
Easy and crunchy rice crackers using an oven! Round Mochi will look like Kaki no tane (famous rice crackers look like persimmon seeds). h...
-
Ramune is a nostalgic tablet-shaped Japanese candy. It is one of Japanese Dagashi (cheap small snacks and candies) most kids enjoy in their...