Hi! It is very hot here in Tokyo!!! We are still in the rainy season and having a very humid weather every day :(
As usual, I will list my recent accomplishments!
On June 24th, following the first release, my recipe using Kagome's basic canned tomato sauce product become a recipe sticker again! It is now available on the can at the stores. (Sorry I just have an image of the sticker, but actually, it is on the tomato can!)
The recipe is Vietnamese Tsukemen. Tsukemen is cold noodles. You dip the noodles into the cold broth and eat. I made the broth using the tomato sauce product and nuoc mam (Vietnamese fish sauce)! It has nice ethnic taste :)
On June 26th, I won the grand prize at asahi beer's contest. They asked for appetizer recipes, using food ingredients of Kyushu, to go with their beer: Asahi Super Dry!
I cooked fritter with sea bream of Nagasaki prefecture. Which is Harrison Ford's favorite! Ha-ha :) The prize for the contest was a set of train ticket and restaurant coupon in Kyushu. Sounds like I have to go to the island someday!
Yesterday, on July 10th, my recipe (Chinese-style steamed beef and mushrooms) was broadcast on the radio: FM Yokohama!
They introduced the recipe that you can eat a lot of vegetables!
Unfortunately, I missed to hear it, but it was about 7 minutes broadcast.
Also, yesterday, my recipe (Pickled Plum, Japanese Basil and Seaweed Rolled Pork) was introduced as "today's choice" at recipe-blog (the recipe site I'm registered). I had a lot of visitors to my Japanese recipe blog on that day!
Changing my story, today is the release day of iPhone in Japan. The leading company called softbank has released it! Now, I am using softbank's 2G (digital) phone. However, this generation is going to be discontinued in early 2010, so I am thinking of getting the 3G (UMTS - Universal Mobile Telecommunications System) phone, which might be the iPhone. My boyfriend put our name on the waiting list! Hope I can get it... But one thing I concern is the "touchscreen"! I have no idea whether I could get used to it or not.
Yesterday, my boyfriend didn't come home. He is very busy since he took a long vacation with me. I hope he is doing fine. Me? Don't ask!
I'm going to see my friend tonight, maybe after 7 years or more :)
Have a great weekend!
Please click below and vote for me.
Easy, Tasty, Fun, Creative and Kawaii Japanese Food Recipes and Cooking Hacks Blog with How-To YouTube Cooking Show Video Tutorials. Bento, Healthy Sweets and More!!! Make Your Life Easier ;)
Friday, July 11, 2008
My Accomplishments
ラベル:
My Accomplishments
I am a Japan based YouTuber (a mother of 2 kids). I share easy-to-follow Japanese HOME cooking that you can try right away 👍
My Goal is to share the joy of real life Japanese home cooking and make your everyday cooking more exciting 💕
Please search within my blog to find the recipes you need 😊
Popular Posts - Last 7 days
-
I will show you easy and the best choices to make Tempura Moriawase 👍 Vegan/Vegetarian people can skip the seafood. Use Kombu Dashi b...
-
Agepan (Deep Fried Bread Roll) is the best and typical school lunch menu ☺️ Very tasty yet delicious. MUST TRY 💕 At school, top ha...
-
Sesame Seed Balls (芝麻球) are a Chinese sweet treat. https://www.youtube.com/watch?v=hkwHovGOSMc Instead of deep-frying them I baked in t...
-
My daughter (6 years) has been to Daikon digging at her Kindergarten and brought back some Daikon. She asked me to make Daikon Curry ☺️ It w...
-
The trick to make runny soft boiled egg Tempura is to use frozen eggs :) https://www.youtube.com/watch?v=y0D8nfsZMS8 ----------------...
-
YES! Cup measurements are available for this recipe. Rokkatei's "Marusei Butter Sand (Sandwich Cookies)" filled with rum ra...
-
Delicious crisp golden butter cookies with candies! Candies give additional crunchy texture. Pretty easy to eat, if you wonder. hehe M...
-
Easy and crunchy rice crackers using an oven! Round Mochi will look like Kaki no tane (famous rice crackers look like persimmon seeds). h...
-
Curry rice (curry and rice / kare-raisu) is a very popular dish in Japan. According to the statistics, we Japanese eat curry rice twi...
-
Ramune is a nostalgic tablet-shaped Japanese candy. It is one of Japanese Dagashi (cheap small snacks and candies) most kids enjoy in their...