Thursday, April 15, 2010

Ecological Oconomiyaki

Ecological cooking is to cook environmentally friendly foods. Using leftovers in the fridge can be an idea!

The other day I made Okonomiyaki using leftover fillings for Gyoza dumplings. Okonomiyaki is Japanese dish consisting of a pan-fried batter cake and various ingredients. The name of this dish means "cook what you like". I used leftover yam for the batter and dumpling fillings & cut vegetables for ingredients.

Please click on the button on this page to vote for my idea ;)

Anyway, last time I dined out to eat Okonomiyaki was two years ago! Time flies!!!

It is raining and cold again today.
When does the spring come?!

Please click below and vote for me.

Popular Posts - Last 7 days