Hello! It is nice and warm today!
My boyfriend went out for a drink last night and came back this morning :(
I'm so sorry that he is spoiling this nice weather!
The cherry blossoms were very beautiful!
They are almost in full bloom!
Anyway, last night, I was drowsy and I couldn't update my diary again...
I translated the below recipe, since it is very popular on my page at Cookpad.
Also, Jo might wants to know :)
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Western Style Green Pepper, Carrot, and Egg Kinpira
Difficulty: Easy
Time: 5-10min
Number of servings: 2
Ingredients:
90g (3.2oz.) green pepper
30g (1.1oz.) carrot
2 eggs
A
* 1.5 tbsp. ketchup
* 1 tsp. soy sauce
* 1 tsp. sake
* a pinch of sugar
2 tsp. sesame oil
Directions:
1. Cut the green pepper and carrot into short and thin strips.
2. Heat sesame oil in a frying pan, and fry green pepper and carrot strips until slightly softened.
3. Add A in the pan and stir-fry until the seasonings blend.
4. Add beaten eggs and scramble, making sure eggs remain moist.
My original recipe in Japanese is here.
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I enabled the function to e-mail post links to friends, so please use if convenient!
Somehow it is not showing up though...
It is fickle, I guess.
Oops, I found another bad news at different contest... I lost it.
I think I'm out of luck!
Okay, see you again.
Please click below and vote for me.
Easy, Tasty, Fun, Creative and Kawaii Japanese Food Recipes and Cooking Hacks Blog with How-To YouTube Cooking Show Video Tutorials. Bento, Healthy Sweets and More!!! Make Your Life Easier ;)
Wednesday, March 26, 2008
Western Style Green Pepper, Carrot, and Egg Kinpira
I am a Japan based YouTuber (a mother of 2 kids). I share easy-to-follow Japanese HOME cooking that you can try right away 👍
My Goal is to share the joy of real life Japanese home cooking and make your everyday cooking more exciting 💕
Please search within my blog to find the recipes you need 😊
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