Yesterday, I went to Hiroshima to attend the cook-off final of the ANDERSEN's bread contest! ANDERSEN is a bakery. They try to make the most of our “Hygge” (means cozy) time with friends, family or on our own eating bread. They asked us for anniversary recipes using their bread. There were 5 finalists. (amazingly, 4 of us including me were from Tokyo area!) I woke up at 3 in the morning, took shinkansen at 6, and arrived at Hiroshima at 10. But the other 3 said they came a day before and stayed a night in Hiroshima. That might have been a good idea!
The grand prix was awarded to the lady who made croissant fruit cake. She said she makes it for her kids when they do a great job! Mine and others' were the outstanding performance award. My recipe was "inside-out beef cutlet sandwich". Of course I made it for my boyfriend (for his birthday) ;)
After the contest, we had a open sandwich party with judges (the CEO joined us as well). Their open sandwiches were like sushi (with fresh vegetables, meat, fish etc...) and was really great!!! There were more than 10 kinds. I think we (participants) had no sense of shame... we divided all into small pieces and shared each other.
I came back to Tokyo at 10PM. I didn't even have time to sightsee in the city or go window-shopping but I had a good time.
It's a small world!!! Next week, I am going to see the grand prix winner at a different contest!
Okay. I gotta go now.
Good night!
Please click below and vote for me.
Easy, Tasty, Fun, Creative and Kawaii Japanese Food Recipes and Cooking Hacks Blog with How-To YouTube Cooking Show Video Tutorials. Bento, Healthy Sweets and More!!! Make Your Life Easier ;)
Monday, November 10, 2008
ANDERSEN Bread Contest
ラベル:
My Accomplishments
I am a Japan based YouTuber (a mother of 2 kids). I share easy-to-follow Japanese HOME cooking that you can try right away 👍
My Goal is to share the joy of real life Japanese home cooking and make your everyday cooking more exciting 💕
Please search within my blog to find the recipes you need 😊
Popular Posts - Last 7 days
-
Agepan (Deep Fried Bread Roll) is the best and typical school lunch menu ☺️ Very tasty yet delicious. MUST TRY 💕 At school, top ha...
-
I will show you easy and the best choices to make Tempura Moriawase 👍 Vegan/Vegetarian people can skip the seafood. Use Kombu Dashi b...
-
はしまき (Hashimaki) is Okonomiyaki wrapped around a pair of chopsticks. It is a popular festival food in Kansai area. http://www.youtube.com...
-
Sesame Seed Balls (芝麻球) are a Chinese sweet treat. https://www.youtube.com/watch?v=hkwHovGOSMc Instead of deep-frying them I baked in t...
-
My daughter (6 years) has been to Daikon digging at her Kindergarten and brought back some Daikon. She asked me to make Daikon Curry ☺️ It w...
-
Sukiyaki can be a delicious rice bowl topping 👍 Perfect for Bento lunch box as well 😉 Sukiyaki is traditional and popular Japanese...
-
The EASIEST Japanese Cotton Cheesecake recipe you may want to try 😋👍 http://www.youtube.com/watch?v=dVvPOE-C7AE Print Out the Re...
-
Hello! Yesterday I was going to post this diary but couldn't beat the sleepiness again. I came home late last night. I had the LPG Cellu...
-
Easy and crunchy rice crackers using an oven! Round Mochi will look like Kaki no tane (famous rice crackers look like persimmon seeds). h...
-
Dango is Japanese sweet dumplings. Three or four Dango are often served on a skewer, which we call Kushi Dango (串だんご). http://www.yout...