Wednesday, January 28, 2009

Decorated Chocolate Bar

Hello! It is nice and sunny today again, but we have flu warning nationwide! How scary...

Here is another chocolate recipe! I posted the image before so someone might remember it ;)

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Decorated Chocolate Bar

Difficulty: Really Easy
Time: depend on you
Number of servings: 1

Ingredients:
1 chocolate bar of your choice
sprinkles of your choice
chocolate pen or chocolate to attach sprinkles

Directions:
1. Attach the sprinkles on to the chocolate bar using melted chocolate pen or chocolate.

My original recipe in Japanese is here.
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Tomorrow, I am going to have nabe for lunch with my co-worker. Kind of looking forward to it from now ;)

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