Today I will list my accomplishments as usual.
Not that big ones, though...
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On 8/16, my
Healthy Tofu Rolled Pork Steak Salad (which I translated lately) won the Garlic Pepper Award at
GABAN's contest. I used GABAN's soy sauce-based garlic pepper dressing!
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On 8/22, my Fish Sausage Mixed Sandwich was introduced on
Nissui's website. I wrote about their fish sausage
before. Their Fish Sausage is made of minced white fish using no eggs. It contains 300ml of calcium / 85g. Great snack for kids!
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On 8/20, my
Colorful Meat Rice Bowl was introduced on Delcy's website. They have sold frozen vegetables for 30 years! They recently held a campaign and asked for recipes using their products that can help beat the summer heat! In my recipe, I added ginger and vinegar to give a refreshing after taste!
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On 8/22, my
Balsamic Tomato Ramen using Myojo's 中華三昧 (
Chukazanmai-soy Sauce) was introduced on their recipe card! It is a very refreshing summer ramen using tomato and balsamic vinegar :D
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On 8/23, my
Cat Eating Fish won the
Catharine Award. The contest was to submit recipe ideas related to the movie character:
Cats and Dogs. I made a cat face using Dorayaki (a type of Japanese confection which consists of two small pancake-like patties made from castella wrapped around a filling of sweet red bean paste) and let him eat Taiyaki (a Japanese fish-shaped cake with red bean paste).
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On 8/30, my
Acerola Smoothie won the
Acerola award. I added Acerola beverage into my everyday smoothie made with banana, yogurt soymilk and collagen powder! Acerola contains a lot of Vitamin C which is required for the synthesis of collagen.
Time flies... It is already September. My long-awaited wedding which we planned last year is coming soon in October!!!
Hope my darling and I can stay healthy ;)
Please click below and vote for me.