Saturday, July 13, 2019

5 MIN Japanese Egg Sandwiches (Tamago-Sando Recipe) | Japanese Cooking Video Recipe

This quick recipe requires no boiling eggs! Delicious MUST TRY 😋

5 MIN Japanese Egg Sandwiches (Tamago-Sando Recipe)

FYI: How to Make Konbini Sandwiches (Egg Mayo, Tuna Mayo, Ham Mayo) Recipe


Japanese Egg Sandwiches (Tamago-Sando)

Difficulty: VERY Easy
Time: 5min
Number of servings: 2 servings

4 slices of bread
2 eggs
2 tsp. water
2 tbsp. mayonnaise
1 tbsp. chopped onion or tartar sauce if you like
salt and pepper

1. Put eggs and water in a microwavable bowl then mix well.
2. Do not cover and microwave at 500w for 1 minute. Mix well then again microwave at 500w for 30 seconds.
3. Mix in mayonnaise, chopped onion or tartar sauce, salt and pepper.
4. Spread the mixture in the center of a slice of bread. Then top with another slice of bread. You can place a slice of ham if you like ;)


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