Our wedding became the largest event in my life.
Being celebrated by our family, relatives, coworkers, and friends, we became happier than ever. I am glad that we planned to have our wedding and I really appreciate everyone who attended our wedding on this day.
We met our wedding planner Natsu at Julia's rose last December while looking for our wedding hall. We attended a lot of wedding events, but her's was special. She said she can help us hold an original wedding filled with flowers.
Our wedding theme was "Heart Full NY Central Park". LA COLLEZIONE was the perfect place for that theme. (Btw, this is why we sealed our invitations with apple stickers = BIG APPLE!!!)
GOTO FLORIST did their best to meet our expectations. They grew a lawn beside the guest tables and created the Central Park! To make it look more natural, they added some trees and rocks. You can find birds and squirrels in the park, too! In the park, there is a table where you can have a break ;) In contrast, all guest tables were decorated with heart-shaped flower arrangements. Hearts hanging from the ceiling created shadowgraph of hearts. Then last but not least, we accented the park with a huge heart :)
Speaking of foods, we catered our favorite Chinese food from Turandot. We rented a huge wedding cake, which was my dream! Then last but not least, I served my pink brownies along with recipe cards!!! I was really happy to see everyone enjoying their meals :)
Happy time passes quickly. After the wedding, our hall was cleaned up in a second and went back the way it was.
It was our happiest day, at the same time I felt lonely saying goodbye to all our guests, Natsu, and those who helped us for about a year to make them all come true! How sad it ends in few hours!!!
But yes! Our wedding forever engraved in our hearts. It made our love even stronger :)
We will never ever forget this day!!!
I will show you the professional pics later when ready!
Please click below and vote for me.
Popular Posts - Last 7 days
I started using Instagram and I love it :D I always take pics out of habit but not sharing anywhere, so this app is perfect to share suc...
FYI, mine was 210yen (about US$2.1) in Japan. Popin’ Cookin’ is a series of Japanese intellectual training DIY candy kits by Kracie that s...
Tokyo Banana (東京ばな奈) is a very popular banana flavored sweet, often considered to be the #1 souvenir from Tokyo. I never thought of making...
After cooking red beans in an enamel pot, the color stained badly… You don't want to damage the pot by cleaning it with a scrubbing br...
Recently, this "Whole Tomato Rice" is talked about on the Internet and TV in Japan, so I tried it out!!! Yes! It is simple yet d...
I received many requests for sesame seed dressing. Those requests weren't that specific, but I am guessing they want the creamy one, whi...
FYI: 授かりアート ベリーペイント (Sazukari Art Belly Painting): http://ameblo.jp/sazukariart/entry-11940225303.html ♥Please Subscribe to my ...
Fujiya Country Ma'am Chocolate Chip Cookies are very popular soft and chewy cookies in Japan. https://www.youtube.com/watch?v=5ewoSIL...
Dango is Japanese sweet dumplings. Three or four Dango are often served on a skewer, which we call Kushi Dango (串だんご). http://www.youtub...
I receive many questions regarding the Cake Flour I use, so here is the answer! Cake Flour, we call 薄力粉 (Hakurikiko), is soft (weak) wheat...