Our wedding became the largest event in my life.
Being celebrated by our family, relatives, coworkers, and friends, we became happier than ever. I am glad that we planned to have our wedding and I really appreciate everyone who attended our wedding on this day.
We met our wedding planner Natsu at Julia's rose last December while looking for our wedding hall. We attended a lot of wedding events, but her's was special. She said she can help us hold an original wedding filled with flowers.
Our wedding theme was "Heart Full NY Central Park". LA COLLEZIONE was the perfect place for that theme. (Btw, this is why we sealed our invitations with apple stickers = BIG APPLE!!!)
GOTO FLORIST did their best to meet our expectations. They grew a lawn beside the guest tables and created the Central Park! To make it look more natural, they added some trees and rocks. You can find birds and squirrels in the park, too! In the park, there is a table where you can have a break ;) In contrast, all guest tables were decorated with heart-shaped flower arrangements. Hearts hanging from the ceiling created shadowgraph of hearts. Then last but not least, we accented the park with a huge heart :)
Speaking of foods, we catered our favorite Chinese food from Turandot. We rented a huge wedding cake, which was my dream! Then last but not least, I served my pink brownies along with recipe cards!!! I was really happy to see everyone enjoying their meals :)
Happy time passes quickly. After the wedding, our hall was cleaned up in a second and went back the way it was.
It was our happiest day, at the same time I felt lonely saying goodbye to all our guests, Natsu, and those who helped us for about a year to make them all come true! How sad it ends in few hours!!!
But yes! Our wedding forever engraved in our hearts. It made our love even stronger :)
We will never ever forget this day!!!
P.S.
I will show you the professional pics later when ready!
Please click below and vote for me.
Easy, Tasty, Fun, Creative and Kawaii Japanese Food Recipes and Cooking Hacks Blog with How-To YouTube Cooking Show Video Tutorials. Bento, Healthy Sweets and More!!! Make Your Life Easier ;)
Tuesday, October 12, 2010
Our Wedding - 2010.10.10
ラベル:
Wedding
I am a Japan based YouTuber (a mother of 2 kids). I share easy-to-follow Japanese HOME cooking that you can try right away 👍
My Goal is to share the joy of real life Japanese home cooking and make your everyday cooking more exciting 💕
Please search within my blog to find the recipes you need 😊
Popular Posts - Last 7 days
-
Sesame Seed Balls (芝麻球) are a Chinese sweet treat. https://www.youtube.com/watch?v=hkwHovGOSMc Instead of deep-frying them I baked in t...
-
The trick to make runny soft boiled egg Tempura is to use frozen eggs :) https://www.youtube.com/watch?v=y0D8nfsZMS8 ----------------...
-
I will show you easy and the best choices to make Tempura Moriawase 👍 Vegan/Vegetarian people can skip the seafood. Use Kombu Dashi b...
-
Agepan (Deep Fried Bread Roll) is the best and typical school lunch menu ☺️ Very tasty yet delicious. MUST TRY 💕 At school, top ha...
-
My daughter (6 years) has been to Daikon digging at her Kindergarten and brought back some Daikon. She asked me to make Daikon Curry ☺️ It w...
-
Okonomiyaki is a Japanese savory pancake made with flour, eggs, cabbage, and a variety of condiments. In this video, I will share with you h...
-
This is the way I love to eat Shirasu Don! Of course you can eat it in the way you like ;) There is no rule. hehe https://www.youtube.com...
-
Easy! Perfect for hot summer 🎐 It goes great with white rice 😋 Water comes out from cucumber, so please eat as soon as you make it...
-
Korokke (Croquette) is a parcel of food such as minced meat or vegetables, shaped into a cylinder or circle, encased in breadcrumbs and dee...
-
Roll Cake is a type of sponge cake roll. In Japan, we call it "Roll Cake" but in some other countries people call it Swiss roll or...