Hello! It is nice and warm today!
My boyfriend went out for a drink last night and came back this morning :(
I'm so sorry that he is spoiling this nice weather!
The cherry blossoms were very beautiful!
They are almost in full bloom!
Anyway, last night, I was drowsy and I couldn't update my diary again...
I translated the below recipe, since it is very popular on my page at Cookpad.
Also, Jo might wants to know :)
---------------------------------
Western Style Green Pepper, Carrot, and Egg Kinpira
Difficulty: Easy
Time: 5-10min
Number of servings: 2
Ingredients:
90g (3.2oz.) green pepper
30g (1.1oz.) carrot
2 eggs
A
* 1.5 tbsp. ketchup
* 1 tsp. soy sauce
* 1 tsp. sake
* a pinch of sugar
2 tsp. sesame oil
Directions:
1. Cut the green pepper and carrot into short and thin strips.
2. Heat sesame oil in a frying pan, and fry green pepper and carrot strips until slightly softened.
3. Add A in the pan and stir-fry until the seasonings blend.
4. Add beaten eggs and scramble, making sure eggs remain moist.
My original recipe in Japanese is here.
---------------------------------
I enabled the function to e-mail post links to friends, so please use if convenient!
Somehow it is not showing up though...
It is fickle, I guess.
Oops, I found another bad news at different contest... I lost it.
I think I'm out of luck!
Okay, see you again.
Please click below and vote for me.
Easy, Tasty, Fun, Creative and Kawaii Japanese Food Recipes and Cooking Hacks Blog with How-To YouTube Cooking Show Video Tutorials. Bento, Healthy Sweets and More!!! Make Your Life Easier ;)
Wednesday, March 26, 2008
Western Style Green Pepper, Carrot, and Egg Kinpira
I am a Japan based YouTuber (a mother of 2 kids). I share easy-to-follow Japanese HOME cooking that you can try right away 👍
My Goal is to share the joy of real life Japanese home cooking and make your everyday cooking more exciting 💕
Please search within my blog to find the recipes you need 😊
Popular Posts - Last 7 days
-
I will show you easy and the best choices to make Tempura Moriawase 👍 Vegan/Vegetarian people can skip the seafood. Use Kombu Dashi b...
-
Agepan (Deep Fried Bread Roll) is the best and typical school lunch menu ☺️ Very tasty yet delicious. MUST TRY 💕 At school, top ha...
-
Sesame Seed Balls (芝麻球) are a Chinese sweet treat. https://www.youtube.com/watch?v=hkwHovGOSMc Instead of deep-frying them I baked in t...
-
The EASIEST Japanese Cotton Cheesecake recipe you may want to try 😋👍 http://www.youtube.com/watch?v=dVvPOE-C7AE Print Out the Re...
-
The trick to make runny soft boiled egg Tempura is to use frozen eggs :) https://www.youtube.com/watch?v=y0D8nfsZMS8 ----------------...
-
Dango Jiru or Dago Jiru is a Traditional dumpling soup from many prefectures in Japan. Depending on prefecture, it is called differently. Fo...
-
Do you know Taiyaki? It is a very popular traditional Japanese fish-shaped cake with sweet red bean paste inside. http://createeathappy.bl...
-
はしまき (Hashimaki) is Okonomiyaki wrapped around a pair of chopsticks. It is a popular festival food in Kansai area. http://www.youtube.com...
-
I found an interesting curry and rice. You use milk to make this curry. It has a nice creamy taste and spicy flavor. Very addictive!!! ...
-
Nama Yatsuhashi (Cinnamon-Flavored Mochi with Sweet Red Bean Paste Filling) is a very popular souvenir from Kyoto. https://www.youtube.co...