Time flies! One quarter of the year has passed already!!!
Again, I will list my accomplishments last month and one that was not yet listed for Feb.
On 2/10, my Yurine Clam Chowder Soup received the award for excellence at Hokkaido Asahibeer's contest. Yurine is potato-like vegetable shaped like flower petals. Of course you can use diced potatoes instead ;) Those potato kinds keep the soup warm a little longer.
On 3/8, my Fresh Strawberries and Collagen Gummi Chocolate received the multi posting award. Did I post too many recipes?! LoL Anyways, I used a heart shaped ice maker which I bought at Daiso.
On 3/8, my Montblanc-Like Egg Salad appeared on the KRAFT's recipe card! It was also broadcast on CookTV last month. HERE, you can view the movie! I made this few years ago to make fun of my hun because he doesn't like sweet stuff! I served it for a dinner and I still remember his uncomfortable face! Ha-ha ;)
On 3/10, my Mayo Curry Stir-Fried Diced Potatoes was published in a food magazine called Lettuce Club (3/25 issue). I also added diced sausage that makes the dish rich and appetizing.
On 3/14 my Spring Vegetables and Shredded Steamed Chicken Okazu Salad appeared on Uny's recipe card of March! I call it Okazu salad because it goes good with white rice, too ;)
Last month, I couldn't apply for any contests after all... since it was quite a move after the quake. Hopefully, I will start applying for them from this month!
I'll do my best!!!
Please click below and vote for me.
Easy, Tasty, Fun, Creative and Kawaii Japanese Food Recipes and Cooking Hacks Blog with How-To YouTube Cooking Show Video Tutorials. Bento, Healthy Sweets and More!!! Make Your Life Easier ;)
Friday, April 1, 2011
My Accomplishments
ラベル:
My Accomplishments
I am a Japan based YouTuber (a mother of 2 kids). I share easy-to-follow Japanese HOME cooking that you can try right away 👍
My Goal is to share the joy of real life Japanese home cooking and make your everyday cooking more exciting 💕
Please search within my blog to find the recipes you need 😊
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