https://www.youtube.com/watch?v=VlmprA9VjP8
Serve the omelette as soon as possible or it will shrink after a few seconds.
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Soufflé Omelet
Difficulty: Easy
Time: 5 minutes
Number of servings: 1
Ingredients:
1 egg
a pinch of salt
1 tsp. butter
tomato sauce
Directions:
1. In a bowl, place an egg and a pinch of salt. Mix with an electric mixer for 5 minutes until white and fluffy.
2. Heat butter in a frying pan, pour in the batter, cook on medium for a minute, then cover and cook on low for about a minute.
3. Fold the omelette in half, serve on a plate, then pour some tomato sauce over it.
↓レシピ（日本語）
http://cooklabo.blogspot.jp/2016/08/blog-post_19.html
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