Wednesday, February 8, 2012

Pan Fried Avocado - Video Recipe

Simple yet delicious.

Don't you have an experience selecting hard unripe avocado even if you have examined it carefully?! This is the perfect way of eating such a hard avocado! (The heat will make the avocado soft.)

I will show you 3 simple seasonings. I love them all, but my best is butter and soy sauce ;) BTW, butter is a must! haha

If you have a grill pan, it's even better!!!

Pan Fried Avocado

Difficulty: Very Easy
Time: 5min
Number of servings: 2

1 avocado
#1 salt + black pepper
#2 soy sauce
#3 salt + curry powder

1. Cut avocado into thick slices.
2. Heat butter in a frying pan and pan-fry the avocado slices for about 3 minutes or so each side until golden brown. (Cover to prevent butter from splattering.)
3. Sprinkle your favorite seasonings.


I won the triple frying pan at the sweepstakes, if you remember. hehe

♥Please Subscribe to my YouTube Channel♥

♥Please "Like" me on Facebook♥

♥Follow me on twitter♥ (English) (Japanese)

♥My Cookbook♥

Popular Posts - Last 7 days