Don't you have an experience selecting hard unripe avocado even if you have examined it carefully?! This is the perfect way of eating such a hard avocado! (The heat will make the avocado soft.)
http://www.youtube.com/watch?v=V14bdNiBY20
I will show you 3 simple seasonings. I love them all, but my best is butter and soy sauce ;) BTW, butter is a must! haha
If you have a grill pan, it's even better!!!
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Pan Fried Avocado
Difficulty: Very Easy
Time: 5min
Number of servings: 2
Ingredients:
1 avocado
butter
#1 salt + black pepper
#2 soy sauce
#3 salt + curry powder
Directions:
1. Cut avocado into thick slices.
2. Heat butter in a frying pan and pan-fry the avocado slices for about 3 minutes or so each side until golden brown. (Cover to prevent butter from splattering.)
3. Sprinkle your favorite seasonings.
↓レシピ（日本語）
http://www.cooklabo.blogspot.com/2012/02/blog-post_08.html
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I won the triple frying pan at the sweepstakes, if you remember. hehe
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