How to Make No Bake Cheesecake without Cream Cheese (Easy and Delicious Talked-About Recipe) - Video Recipe

I saw this idea on TV the other day and tried it out. Well… as you can imagine, it is not that rich… so maybe this recipe is perfect for those who can't eat cream cheese or those who are on diet?! hehehe


https://www.youtube.com/watch?v=bzyWeNri1Sc



Original Recipe on NTV (ZIP):
http://www.ntv.co.jp/zip/onair/hatenavi/404562.html

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No Bake Cheesecake without Cream Cheese

Difficulty: Super Easy
Time: 3min + cooling time
Number of servings: 2-3

Ingredients:
100g (3.5oz.) Kinugoshi-dofu (silken tofu)
200g (7oz.) unsweetened yogurt
1&2/3 tbsp. lemon juice
1&2/3 tbsp. sugar

Directions:
1. Place Tofu in a blender and process until smooth. *if your blender won't process, add a bit of yogurt.
2. Put the Tofu in a bowl and mix in yogurt, lemon juice, and sugar.
3. Pour it into small containers. Cool in the fridge for about 30 minutes. *they slightly firm up

レシピ（日本語）
http://cooklabo.blogspot.jp/2015/03/blog-post_14.html
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