Fun, cute, and delicious way to use up bread crusts, or leftover bread is OK of course.
https://www.youtube.com/watch?v=9p0yWEkW_II
This cute swirl idea was talked about online in Japan recently ;)
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Bread Crust Swirl French Toast
Difficulty: Easy
Time: 30min
Number of servings: 4
Ingredients:
bread crusts (from about 8 slices of bread)
150ml milk
1 egg
1 tbsp. sugar
vanilla extract
butter
maple syrup, honey, chocolate sauce or etc...
Directions:
1. In a spouted measuring cup, mix milk, egg, sugar, and vanilla extract.
2. Place the bread crusts in a flat container.
3. Pour in the egg mixture and soak the bread crusts for about 15 minutes.
4. Fit the bread crusts into muffin rings.
5. Heat butter in a frying pan. Place the muffin rings, cover and cook on low for 2~3 minutes on both sides. *you want to cook on low to cook thoroughly.
6. You can served with maple syrup, honey, chocolate sauce, or whatever you prefer!
↓レシピ(日本語)
http://cooklabo.blogspot.jp/2017/02/blog-post_23.html
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Saturday, February 25, 2017
Bread Crust Swirl French Toast - Video Recipe
I am a Japan based YouTuber (a mother of 2 kids). I share easy-to-follow Japanese HOME cooking that you can try right away 👍
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