This tutorial will show you how to cook rice in a pot on a stove.
I already have a tutorial "How to Cook Steamed White Rice (Gohan) with a Rice Cooker" but, I received a lot of request for the rice recipe without using a rice cooker, so i made this tutorial.
http://www.youtube.com/watch?v=DovkRLdU_DE
Rice is the staple of Japan, so most Japanese have a rice cooker at home and we eat rice in almost every meal. Actually, we eat any kind of dishes with rice. Using a rice cooker is convenient, but you can of course use a pot to cook rice, too ;D
Pipitto Konro "ピピッとコンロ" is a gas cooking stove with sensor that does all the heat adjustments automatically!
Note: Japanese rice is short grain rice and gets sticky when it is cooked. So, make sure you don't use long grain rice because it is drier and doesn't stick together.
---------------------------------
How to Cook Steamed White Rice (Gohan) in a Pot
Difficulty: Super Easy
Time: approx. 30min
Number of servings: 4 (2 cups of rice)
Ingredients:
2 cups = 320g (11.3oz.) Japanese-style rice
water 440cc
Directions:
1. Measure the rice with a measuring cup and put it into a bowl. Use the measuring cup for Japanese rice (you can get it at a Japanese grocery store) or measure 320g (11.3oz.) rice.
2. Wash the rice with cold water. As for 2 cups, wash 4 or 5 times. Water does not have to be clear but somewhat clean. Then drain.
3. Place the rice in a pot and add water. Let the rice soak in the water at least 30 minutes.
4. Without a lid, set on high heat and boil. When the rice starts to boil, stir and cover (use a lid without a hole, or if you have a hole on your lid, seal it with aluminum foil). Then set to low heat and let it simmer for 10-15 minutes until water is absorbed and rice is cooked - you can quickly peep into the pot and check.
5. When it's done, do not open and let it steam for about 15 minutes. If you like "Okoge" which is the burned rice left in the bottom of a rice cooker, turn the heat to high and turn off (and steam for about 15 minutes) when you hear the crackling noise.
6. Toss the rice lightly with a spoon or a rice paddle so that it is fluffed a bit but still clumps enough to be picked up with chopsticks.
7. Serve!
↓レシピ(日本語)
http://cooklabo.blogspot.com/2011/10/blog-post.html
---------------------------------
Enjoy :D
♥Please Subscribe to my YouTube Channel♥
http://www.youtube.com/ochikeron
♥Please "Like" me on Facebook♥
http://www.facebook.com/Ochikeron/
♥Follow me on twitter♥
http://twitter.com/ochikeron (English)
http://twitter.com/alohaforever (Japanese)
♥My Cookbook♥
Easy, Tasty, Fun, Creative and Kawaii Japanese Food Recipes and Cooking Hacks Blog with How-To YouTube Cooking Show Video Tutorials. Bento, Healthy Sweets and More!!! Make Your Life Easier ;)
Monday, October 3, 2011
How to Cook Steamed White Rice (Gohan) in a Pot - Video Recipe
ラベル:
Cooking Hacks,
Gohanmono (Rice Dishes and Sushi),
POPULAR YouTube RECIPE VIDEOS,
TASTY,
TOP YouTube COOKING VIDEOS,
Video Recipes,
WASHOKU Japanese Food Recipe
I am a Japan based YouTuber (a mother of 2 kids). I share easy-to-follow Japanese HOME cooking that you can try right away 👍
My Goal is to share the joy of real life Japanese home cooking and make your everyday cooking more exciting 💕
Please search within my blog to find the recipes you need 😊
Popular Posts - Last 7 days
-
I will show you easy and the best choices to make Tempura Moriawase 👍 Vegan/Vegetarian people can skip the seafood. Use Kombu Dashi b...
-
Agepan (Deep Fried Bread Roll) is the best and typical school lunch menu ☺️ Very tasty yet delicious. MUST TRY 💕 At school, top ha...
-
はしまき (Hashimaki) is Okonomiyaki wrapped around a pair of chopsticks. It is a popular festival food in Kansai area. http://www.youtube.com...
-
Sesame Seed Balls (芝麻球) are a Chinese sweet treat. https://www.youtube.com/watch?v=hkwHovGOSMc Instead of deep-frying them I baked in t...
-
My daughter (6 years) has been to Daikon digging at her Kindergarten and brought back some Daikon. She asked me to make Daikon Curry ☺️ It w...
-
Sukiyaki can be a delicious rice bowl topping 👍 Perfect for Bento lunch box as well 😉 Sukiyaki is traditional and popular Japanese...
-
The EASIEST Japanese Cotton Cheesecake recipe you may want to try 😋👍 http://www.youtube.com/watch?v=dVvPOE-C7AE Print Out the Re...
-
Hello! Yesterday I was going to post this diary but couldn't beat the sleepiness again. I came home late last night. I had the LPG Cellu...
-
I found an interesting curry and rice. You use milk to make this curry. It has a nice creamy taste and spicy flavor. Very addictive!!! ...
-
Dango is Japanese sweet dumplings. Three or four Dango are often served on a skewer, which we call Kushi Dango (串だんご). http://www.yout...