Yesterday, I made a mess cooking rice. I thought I can cook "milky rice" with water + soy milk, but the rice didn't absorb the soy milk, so the rice was half raw. It was not edible, unfortunately...
I cooked white rice right after and made sure that my rice cooker was not broken.
I sometimes make a big mistake with confidence. I guess I'd better not expect too much!
Oh, speaking of expecting something too much, my chocolate recipe which I submitted to the chocolate recipe contest didn't get a place!!! I know I can't always win, but sometimes I am sure that my idea is pretty good :( You know what I mean?!?!
Well... I will do my best!
Hope something good can come out of something bad!!!
Please click below and vote for me.
Easy, Tasty, Fun, Creative and Kawaii Japanese Food Recipes and Cooking Hacks Blog with How-To YouTube Cooking Show Video Tutorials. Bento, Healthy Sweets and More!!! Make Your Life Easier ;)
Monday, February 9, 2009
My Rice Cooker was NOT Broken!
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I am a Japan based YouTuber (a mother of 2 kids). I share easy-to-follow Japanese HOME cooking that you can try right away 👍
My Goal is to share the joy of real life Japanese home cooking and make your everyday cooking more exciting 💕
Please search within my blog to find the recipes you need 😊
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