Tuesday, April 8, 2014

How to Make Strawberry Yogurt Mousse (Bavarois) - Video Recipe

Very refreshing but tasty.
Easy, fluffy and yummy!!!


What you do is you just mix in a blender!!!
Give it a try ;)

Strawberry Yogurt Mousse (Bavarois)

Difficulty: Very Easy
Time: 5min + cooling time
Number of servings: 4

Necessary Equipment:
blender / mixer

* 100g (3.5oz.) strawberries
* 100g (3.5oz.) unsweetened yogurt
* 100ml whipping cream
* 2 tbsp. granulated sugar
* 50ml hot water
* 5g (0.18oz.) gelatin powder
mint leaves if you have

1. Place A in a blender and process until smooth.
2. Mix B until gelatin completely dissolves. *or use as directed on its package
3. Add 2 in the blender and process to mix well.
4. Pour into a container and cool in the fridge for over an hour to set.
5. Scoop and serve on a dish with mint leaves if you have.


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