Sanzoku-Yaki (山賊焼き) is a large piece of deep-fried teriyaki chicken thigh which is a local specialty of Nagano prefecture (Shinshu area Matsumoto city) in Japan.
It is simply a large karaage (deep-fried chicken)!
No wonder many Japanese loves it. hehe
BTW, Cute Cutters Giveaway Winner is announced in the end of this video!
Sanzoku-Yaki (Large Fried Chicken Recipe)
Difficulty: Very Easy
Time: 30min (incl. marinating time)
Number of servings: 2
300g (10.5oz.) chicken thigh (with skin)
* 1 tsp. grated garlic
* 1/2 tsp. ginger juice
* 1 tbsp. soy sauce
* 1 tsp. honey
* salt and cracked black pepper
2 tbsp. katakuriko (potato starch)
vegetable oil for deep frying
torn cabbage leaves
1. Remove unwanted fat but leave the skin of chicken (because the skin makes the chicken crispier!).
2. Mix A in a bowl. Add the chicken and marinate for 10 minutes.
3. Drain well and coat with katakuriko (potato starch).
4. Deep fry in oil at 160C (320F) for 7 minutes (flip the chicken once or twice). Then turn to 180C (356F) and cook for about 1 minute until crisp golden brown.
5. Slice the chicken into bite-size pieces. Serve with torn cabbage leaves and mayonnaise.
You can roll up a piece of chicken in a piece of cabbage with some mayonnaise and eat :)
How to Make Karaage (Japanese Fried Chicken) Recipe
♥Please Subscribe to my YouTube Channel♥
♥Please "Like" me on Facebook♥
♥Follow me on twitter♥
Popular Posts - Last 7 days
Yaki Onigiri is Grilled Rice Balls. Crispy, smoky and savory on the outside, and soft inside. Perfect item for BBQ!!! http://www.youtu...
Sesame Seed Balls (芝麻球) are a Chinese sweet treat. https://www.youtube.com/watch?v=hkwHovGOSMc Instead of deep-frying them I baked in t...
I saw this idea on TV the other day and it was pretty good XD As compared to the regular choux pastry, Aburaage (deep fried tofu) is light ...
If you just bake marshmallows, it will be one-ingredient cookie XD Very crisp like meringue cookies but way easier to make!!! No whipping...
Easy, cute, gorgeous, and delicious idea with a homemade touch ;) http://www.youtube.com/watch?v=Xn8n8G_b3L4 I found cute chocolate tra...
Tamago Boro (Egg Biscuits) are very popular snack in Japan, especially among kids (from 7 month babies to toddlers)! https://www.youtube....
Katsu Sando is Tonkatsu Sandwich and it is another popular Japanese dish! It is great for bentos (lunchbox item) and potluck parties, too! ...
Salted Preserved Lemons are the lemons that have been pickled in salt for about a week or more. They are common in Indian and North Africa...
I eat sesame seed snack every day, so I decided to make this :D https://www.youtube.com/watch?v=i-qf1D8wv20 Since maple syrup is very s...
"Okaki" is rice crackers and "Age" means deep fried. I received a request for Okakiage, which appears on Manga: "...